Culinary Operations Manager Jobs in Rhode Island
Your Role at Raising Cane's:The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture...
In PersonWe are looking for a Restaurant Manager to help manage our Dunkin' Team! A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly...
In PersonSmoke House is looking for a Restaurant Manager to join the team. HEAT. SMOKE. TIME. Rustic flavors tapped from our backyard memories. Boldly prepared food to heat things up, cold refreshing drink...
In PersonCastle Hill Inn is looking for a Restaurant Manager to join the team. Nestled on 40 acres overlooking the southwestern corner of Narragansett Bay, Castle Hill Inn a Relais & Chateaux hotel is a...
In PersonFood Service Manager 2 Sodexo 3.2 ( ) Newport, RI for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members....
In PersonLooking to love where you work? Or just looking to learn the secret to delicious coffee? Look no further and apply to join the team at our Dunkin' restaurant! Batista/Amaral Management is...
In PersonRestaurant Manager - Providence
- Cafua Management Company
- Providence, RI
- 12 days ago
- Providence, RI
- 12 days ago
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. They are responsible to deliver a great guest experience...
In PersonRole Overview Sodexo is seeking a Food Service Manager 2 for Newport Hospital located in Newport, RI, a beautiful city by the sea. Newport Hospital is a 100-bed community hospital in Newport, RI....
In PersonText " Pasta " to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carrabbas Italian Grill. Text HELP for help or .......
In PersonCulinary Supervisor Sodexo 3.2 ( ) Newport, RI for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss members. See...
In PersonNow hiring Food and Beverage Manager Location: Providence, RI Salary: $65,000 Schedule: Day & night availability Staffmark has a great direct-hire opportunity near you. Keep reading to learn how...
In PersonWe are hiring immediately for a part time COOK SUPERVISOR position. Location: St. Clare Home - 309 Spring Street, Newport, Rhode Island 02840. Note: online applications accepted only. Schedule:...
In Person Part TimeAt KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs...
In PersonAssistant Restaurant Manager **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We...
In Person- Rusty Lantern Market
- Providence, RI
- 45+ days ago
- Providence, RI
- 45+ days ago
Rusty Lantern Markets (RLM) located in the Massachusetts District is looking for an experienced Floating Kitchen Manager or KMIT. We are looking for a motivated and energetic person to lead our...
In PersonDemographic Data for Rhode Island
Moving to Rhode Island? Find some basic demographic data about Rhode Island below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Rhode Island
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Rhode Island offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Baked Goods
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Firing
- Food Handling
- Food and Beverage Management
- Hospitality Management
- Motivating
- Restaurant Management
- Guest Service
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Inventory Management
- Driving
- Coaching
- English
- Punctual
- Budgets
- Employee Development
- Policy Development
- Multitasking
- Sales
- Computer Skills
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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