Culinary Operations Manager Jobs in Nevada
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
In PersonWe believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations...
In PersonYardbird Table & Bar is a tribute to the importance of a shared meal and a shared laugh. To satisfying dishes always made with a heavy dose of love and pride. To farm-fresh ingredients, classic...
In PersonKitchen manager/encargado de cocina (Las Vegas) TACOTARIAN image 1 of 4 3663 S Las Vegas Blvd compensation: $18/hour employment type: experience level: mid level job title: Kitchen manager/...
In PersonRequired Years of Experience 2 years Job Details Border Grill at Mandalay Bay is seeking a highly motivated Restaurant Manager to help lead our vibrant team. Located inside the iconic Mandalay Bay...
In PersonRequired Years of Experience 1 year Job Details THE BRAND: Catch Hospitality Group is an environment where active thinking & active feedback is the culture. We are driven through our commitment to...
In PersonThis job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
In PersonRestaurant Manager: QUALITY BRAND GROUP LLC: If hired, you will be working for Quality Brand Group LLC a franchisee of Dunkin. Quality Brand Group is a multi-store franchisee with a number of...
In PersonText " BonefishWay " to 30437 to apply now! By texting BonefishWay to 30437 you will opt-in to receive hiring messages and account related messages from Bonefish Grill. Text HELP for help or .......
In PersonOverview It is the responsibility of the F&B Manager to manage operations in an efficient and professional manner to ensure quality service to guests. Monitor operation profitability while...
In PersonCompany Description Job Description We're looking for an experienced and dynamic Restaurant Manager to join the Wynn Las Vegas team. You'll be responsible for overseeing daily operations, ensuring...
In PersonAssistant Restaurant Manager Carnegies Cafe (Tropicana Laughlin)
- Caesars Entertainment
- Laughlin, NV
- 30+ days ago
- Laughlin, NV
- 30+ days ago
SUMMARY : The Assistant Cafe Manager is responsible for the efficient operation of the restaurant, including the hiring and staffing of the restaurant, menu creation, quality control, and positive...
In Personun Restaurant Manager (Fallon NV) JD Slingers image 1 of 1 855 W Williams Ave compensation: To be determined employment type: experience level: senior level job title: Restaurant General Manager...
In PersonJob Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
In PersonText " Prime " to 30437 to apply now! By texting Prime to 30437 you will opt-in to receive hiring messages and account related messages from Flemings Steakhouse. Text HELP for help or .......
In PersonDemographic Data for Nevada
Moving to Nevada? Find some basic demographic data about Nevada below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Nevada
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Food Quality
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Back of House
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Food Cost Management
- Menu Planning
- Food Service Management
- Hospitality Management
- Food and Beverage Management
- Restaurant Management
- Motivating
- Guest Service
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Long-Term Disability
- Cost Management
- Food Safety
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Driving
- Events
- Presentation
- Coaching
- Inventory Management
- Budgets
- English
- Policy Development
- Employee Development
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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