Culinary Operations Manager Remote & Hybrid Only Jobs

1-9 of 9 Jobs

Senior Account Manager - Culinary & Snacks

  • International Flavors & Fragrances Inc.
  • NJ
  • 3 days ago
  • NJ
  • 3 days ago

Account Manager - Culinary & Snacks Are you a relationship-builder who turns insight into growth? Join us to drive results across national and regional food brands by uncovering opportunities and...

Remote

Restaurant Manager

  • Esquimalt, BC
  • 7 days ago
  • Esquimalt, BC
  • 7 days ago

Job details LocationVictoria, BC V9A 1A2 Work locationOn site Salary 35.00 hourly / 30 hours per week Terms of employment Full time Early morning, Evening, Night, On call, Day, Weekend, Overtime...

Remote Part Time

Kitchen Manager

  • AMC Theatres
  • Fort Lauderdale, FL
  • 7 days ago
  • Fort Lauderdale, FL
  • 7 days ago

As a Kitchen Manager at AMC, you blend leadership, operational excellence, and culinary passion to deliver quality guests can taste. By building a team rooted in our valuesOwnership,...

Remote

Supervisor Foodservice (Diet Office)

  • Geisinger
  • Home, PA
  • 8 days ago
  • Home, PA
  • 8 days ago

Location: Work from home (Pennsylvania) Shift: Rotation (United States of America) Scheduled Weekly Hours: 40 Worker Type: Regular Exemption Status: No Job Summary: Oversees and provides quality...

Remote

Restaurant Manager - Orleans Room

  • Davidson Hospitality Group
  • Omaha, NE
  • 18 days ago
  • Omaha, NE
  • 18 days ago

Property Description At The Cottonwood, were more than just a boutique hotel were a proud team of passionate people who care deeply about what we do, how we do it, and the impact we make in our...

Remote

Sr Manager, Culinary Enablement - Walmart.com

  • Conair LLC
  • Stamford, CT
  • 25 days ago
  • Stamford, CT
  • 25 days ago

About Conair: Conair is a global leader in the design, manufacturing, and marketing of high-quality Culinary and Beauty products. With a portfolio of trusted brands such as Conair, Cuisinart,...

Remote

flex OSR Food & Beverage Manager, In-Market (NYC)

  • Marriott International
  • Bethesda, MD
  • 30+ days ago
  • Bethesda, MD
  • 30+ days ago

This role assists with creative on-brand menu planning, maintains all MI food safety standards, assists servers and hosts on the floor during peak meal periods and supervises shifts for Restaurants,...

Hybrid

Account Manager - Culinary Experiences

  • CocuSocial
  • New York, NY
  • 30+ days ago
  • New York, NY
  • 30+ days ago

Company Description Backed by Y Combinator, CocuSocial is one of the largest culinary experience providers in the US. We connect chefs with venues like hotels and restaurants to host a variety of...

Remote

Test Kitchen Manager

  • El Pollo Loco
  • Costa Mesa, CA
  • 60+ days ago
  • Costa Mesa, CA
  • 60+ days ago

Our restaurants are only the tip of the flame. If you’re looking for a fast-paced, innovative and welcoming workplace then a career with our Corporate Familia is right for you. What’s in it for...

Hybrid

Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...
vRealize Operations Manager
VMware vRealize Automation achieves many of the objectives and promises of cloud computing through automation and efficiencies. Explore the features, functionality, and use cases of vRealize...

Salary for Culinary Operations Manager Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.9%
Vocational Degree or Certification
14.0%
High School or GED
13.7%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


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