Chef Jobs in Litchfield, CT
- Bristol, CT (15 miles from Litchfield, CT)
- 2 days ago
- Bristol, CT (15 miles from Litchfield, CT)
- 2 days ago
The Culinary Backbone: As the Chef your primary focus will be on the meticulous execution of our carefully crafted menus....
Cold Food (Salad) Chef (Part Time)
- Farmington, CT (20 miles from Litchfield, CT)
- 17 days ago
- Farmington, CT (20 miles from Litchfield, CT)
- 17 days ago
Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from Chef....
Cold Food (Salad) Chef (Part Time)
- Farmington, CT (20 miles from Litchfield, CT)
- 18 days ago
- Farmington, CT (20 miles from Litchfield, CT)
- 18 days ago
Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from Chef....
- Farmington, CT (20 miles from Litchfield, CT)
- 29 days ago
- Farmington, CT (20 miles from Litchfield, CT)
- 29 days ago
un Pizza restaurant chef (Farmington CT) Olees pizza 222 main st compensation: Pizza and grill chef with experience employment type: experience level: mid level job title: Pizza and grill chef Looking...
- Cheshire, CT (24 miles from Litchfield, CT)
- 29 days ago
- Cheshire, CT (24 miles from Litchfield, CT)
- 29 days ago
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points...
Demographic Data for Litchfield, CT
Moving to Litchfield, CT? Find some basic demographic data about Litchfield, CT below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Litchfield, CT
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Litchfield, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Asian Cuisine
- Healthy Cooking
- Kitchen Management
- Batch Cooking
- Buffet
- Menu Writing
- Kitchen Design
- Banquet Catering
- Breakfast
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Food Quality
- Menu Planning
- Food Plating
- Culinary Arts
- Recipe Development
- Salads
- Catering
- Food Service Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Retail
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Budgets
- Inventory Management
- Flexibility
- Policy Development
- Problem Solving
- Regulations
- Microsoft Excel
- Sales
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Charcuterie
- Menu Development
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