Executive Chef Jobs in Litchfield, CT
Assistant Food Service Director
- National Health Care Associates
- West Hartford, CT (23 miles from Litchfield, CT)
- 22 hours ago
- West Hartford, CT (23 miles from Litchfield, CT)
- 22 hours ago
A Great Place to Work Hebrew is a proud affiliate of National Health Care Associates and one of the finest centers in the state of CT. As a Certified Great Place to Work, we think that you are...
In Person- Sodexo
- West Hartford, CT (23 miles from Litchfield, CT)
- 3 days ago
- West Hartford, CT (23 miles from Litchfield, CT)
- 3 days ago
Sodexo is seeking a passionate and visionary Executive Chef 2 to lead the culinary experience at The University of Saint Joseph....
In Person- Elior
- Farmington, CT (20 miles from Litchfield, CT)
- 7 days ago
- Farmington, CT (20 miles from Litchfield, CT)
- 7 days ago
Job Reference Number: 36059 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Connecticut (US-CT) The Role at a glance: We are looking to add an...
In Person- Compass Group
- Canaan, CT (19 miles from Litchfield, CT)
- 14 days ago
- Canaan, CT (19 miles from Litchfield, CT)
- 14 days ago
Position Title: CHEF MANAGER Salary: $68,000 -$70,000 Other Forms of Compensation: Bonus + Benefits Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine...
In Person- New Milford Public Schools
- New Milford, CT (15 miles from Litchfield, CT)
- 90+ days ago
- New Milford, CT (15 miles from Litchfield, CT)
- 90+ days ago
Position Type: Food & Nutrition Services/ Assistant Cook Date Posted: 8/4/2025 Location: Schaghticoke Middle School Date Available: 8/25/25 Closing Date: Open Until Filled    New Milford...
In PersonDemographic Data for Litchfield, CT
Moving to Litchfield, CT? Find some basic demographic data about Litchfield, CT below.
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Title Synonyms
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Salary for Executive Chef Jobs in Litchfield, CT
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Litchfield, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Restaurant Management
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Cooking
- Ordering
- Purchasing
- Initiative
- Events
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Coaching
- Employee Development
- Regulations
- Microsoft Office
- Computer Skills
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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