Chef de Cuisine Jobs in Virginia
- Healthcare Services Group, Inc.
- Alexandria, VA
- 4 days ago
- Alexandria, VA
- 4 days ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In PersonRole Title: Food Service Technician II Position Number: 00542 Type of Posting: General Public Is Sensitive Position?: No Responsible Employee This position is designated as a "responsible...
In PersonReady to turn your culinary passion into something extraordinary? Step into a high-impact temp-to-permanent leadership role as Food Service Director / Chef Manager at a prestigious private...
In PersonYour Role: As the Executive Chef, your role includes leading all culinary operations while remaining hands-on in the kitchen....
In PersonKitchen Supervisor, Big Meadows Wayside
- Delaware North Companies
- Luray, VA
- 7 hours ago
- Luray, VA
- 7 hours ago
The opportunity Delaware North Parks and Resorts is hiring a seasonal Kitchen Supervisor to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. If you are an experienced...
In PersonOverview Imagine your ideal job. Now add bowling, arcade games, amazing parties, and delicious food. Our Kitchen Managers combine their natural culinary ability with exceptional management skills....
In PersonSenior Kitchen Supervisor Location: GOOGLE DATA CENTER, BRISTOW - 45811001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the...
In PersonThe Executive Chef will oversee all culinary operations for a premier corporate dining account....
In PersonSodexo Campus Services is seeking a Campus Executive Chef. This Campus Executive Chef will be based at a University in the Richmond, VA area....
In PersonOverview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At...
In PersonROLE SUMMARY: The Executive Chef for Devils Backbone will be accountable for all food production including that used for restaurants, banquet functions and other outlets....
In PersonThe opportunity Delaware North Parks and Resorts is hiring a seasonal Kitchen Supervisor to join our team at Big Meadows Wayside in Shenandoah National Park, Virginia. If you are an experienced...
In PersonYour Background and Skills Degree or certificate in Culinary Arts and/or one to two years experience as an Executive Chef....
In PersonKitchen leader who seeks to maintain a culture of people, food safety, food quality & LEAN operations (Inventory & Maintenance, schedule) at high efficiency with consistency & discipline They are...
In PersonRequired Years of Experience 5 years Job Details Position Summary The Chef de Cuisine is responsible for leading the kitchens day-to-day operations, ensuring consistently high food quality, smooth service...
In PersonDemographic Data for Virginia
Moving to Virginia? Find some basic demographic data about Virginia below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Virginia
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Virginia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Menu Engineering
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Kitchen Management
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Hospitality Management
- Food and Beverage Management
- Catering
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Presentation
- Initiative
- Mentoring
- Purchasing
- Events
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Computer Skills
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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