Back of House Manager Jobs
- Uncle Giuseppe's Marketplace
- Greenvale, NY
- 2 hours ago
- Uncle Giuseppe's Marketplace
- Greenvale, NY
- 2 hours ago
Were seeking an experienced, hands-on Kitchen Manager to lead our busy kitchen operations....
In Person
- Fort Wayne Country Club
- Fort Wayne, IN
- 4 hours ago
- Fort Wayne Country Club
- Fort Wayne, IN
- 4 hours ago
Key Responsibilities Assist the Executive Chef in all aspects of kitchen management, including menu planning, food preparation, and staff supervision....
In Person
- Uncle Giuseppe's Marketplace
- Melville, NY
- 4 hours ago
- Uncle Giuseppe's Marketplace
- Melville, NY
- 4 hours ago
We are growing and actively seeking a Kitchen Manager for our Long Island gourmet stores and their busy operations!...
In Person
- The Club, Inc
- Birmingham, AL
- 4 hours ago
- The Club, Inc
- Birmingham, AL
- 4 hours ago
management Strong knowledge of food handling, sanitation, and food safety standards Menu planning and cost management expertise ServSafe Certified with a focus on cooking and food preparation Passion...
In Person
Chef Manager - The Miami Valley School
- Compass Group
- Dayton, OH
- 1 day ago
- Compass Group
- Dayton, OH
- 1 day ago
Key Responsibilities: Lead all aspects of culinary operations, including production, menu planning, food preparation, presentation, and sanitation....
In Person
- Five Iron Golf - Coral Gables
- Coral Gables, FL
- 3 days ago
- Five Iron Golf - Coral Gables
- Coral Gables, FL
- 3 days ago
Kitchen Manager: Five Iron Golf – Coral Gables Location: Coral Gables, FL | Operated by Sunshine Indoor Golf, LLC Five Iron Golf – Coral Gables, a franchised location operated by Sunshine Indoor Golf...
In Person
- Zion Mountain Ranch
- Mount Carmel, UT
- 7 days ago
- Zion Mountain Ranch
- Mount Carmel, UT
- 7 days ago
Responsibilities Menu planning in association with our farm manager to utilize seasonal produce and herbs Help create recipes according to our seasonal menu Cater small groups on occasion Perform excellent...
In Person
This role requires strong communication/presentation skills, the ability to thoroughly understand camper and staff preferences, extensive food and nutrition knowledge, creative menu planning, an artistic...
In Person
- Corporate Hospitality Housing
- Dallas, TX
- 13 days ago
- Corporate Hospitality Housing
- Dallas, TX
- 13 days ago
Kitchen Manager – Corporate Hospitality Housing Are you a natural leader in the kitchen with a passion for food, teamwork, and operational excellence?...
In Person
- Great American Restaurants
- Fairfax, VA
- 13 days ago
- Great American Restaurants
- Fairfax, VA
- 13 days ago
Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonJob Requirements: Must have at least two years of recent restaurant management experience preferably in a fast-casual atmosphere. Steady, stable employment track record....
In PersonI'm To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned...
In PersonBack of House Manager Online Courses and Training Opportunities
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Salary for Back of House Manager Jobs Nationwide
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Menu Engineering
- Kitchen Management
- Food Quality
- Banquet Catering
- Scratch Cooking
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Guest Relations
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Kitchen Equipment Maintenance
- Grilling
- Food Service Management
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Directing
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Coaching
- Presentation
- Budgets
- Inventory Management
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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