Sushi Chef Jobs in Michigan
1-3 of
3 Jobs
Making Read more...
In Person Part TimeWe are seeking a skilled Sushi Chef to join our Tapasake team....
In PersonJob Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program....
In PersonDemographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
Local
National
10,077,306
222,152
Sushi Chef Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...
Chef for DevOps: Managing Infrastructure Using Chef
Explore the implementation of Infrastructure as Code (IaC) with Chef for DevOps, including core principles, benefits, and components of Chef that are involved in implementing IaC in this 11-video...
Salary for Sushi Chef Jobs in Michigan
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Sushi Chef positions.
Highest Education Level
Sushi Chefs in Michigan offer the following education background
Bachelor's Degree
27.0%
Associate's Degree
24.5%
High School or GED
23.6%
Vocational Degree or Certification
15.0%
Master's Degree
4.7%
Some College
3.4%
Some High School
1.2%
Doctorate Degree
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Sushi Chefs in Michigan
Less than 1 year
40.5%
2-4 years
26.0%
1-2 years
22.8%
None
9.8%
8-10 years
0.9%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Sushi Chef position
- Pasta
- American Cuisine
- Plate Presentation
- Japanese Cuisine
- Broiling
- Seafood
- Sushi Making
- Asian Cuisine
- Sautéing
- Sauce Making
- Scratch Cooking
- Food Inventory
- Butchering
- Food Quality
- Portion Control
- Food Cost Management
- Fine Dining
- Menu Planning
- Fish
- Knife Skills
- Culinary Arts
- Recipe Development
- First In, First Out
- Food Plating
- Baking
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- Assembly
- Closing
- Retail
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills