Sous Chef Jobs in Michigan
The opportunity Delaware North Sportservice is hiring a Suites Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonSuites Sous Chef, Comerica Park
- Comerica Park - Delaware North
- Detroit, MI
- 20 hours ago
- Detroit, MI
- 20 hours ago
Required Years of Experience 1 year Job Details The opportunity Delaware North Sportservice is hiring a Suites Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonAs Sous Chef, you're responsible for assisting the Executive Chef and management team in overseeing day-to-day kitchen operations....
In PersonSous Chef-Team Player Dining, Comerica Park
- Delaware North Companies
- Detroit, MI
- 1 day ago
- Detroit, MI
- 1 day ago
The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonHOSPITAL COOK II University of Michigan - Ann Arbor
- University of Michigan - Ann Arbor
- Ann Arbor, MI
- 1 day ago
- Ann Arbor, MI
- 1 day ago
All applicants must submit a resume when applying. Complete daily prep list including but not limited to weighing ingredients, preparing salads, cleaning, slicing, dicing, chopping, and peeling...
In Person- $53,200 to $71,800 per year
- Detroit, MI
- 1 day ago
- Detroit, MI
- 1 day ago
The opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonThe opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonStep into the leadership role in the absence of the Executive Sous Chef. Skills, Knowledge & Expertise 1-2 years of Sous Chef experience or proven experience leading a culinary team....
In PersonThe opportunity Delaware North Sportservice is hiring a Sous Chef to join our team at Comerica Park in Detroit, Michigan....
In PersonReporting directly to the Executive Chef/Manager of Nutrition Services, this role is responsible for the delivery of culinary services for assigned site. Participates in implementing culinary site...
In PersonWERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
In PersonThe Sous Chef assists in menu development, supervises daily kitchen operations, and steps into the Executive Chef role as needed....
In PersonAccelerate your culinary career and join our team as a Sous Chef!...
In PersonH2B Sous Chef - In Country H2B ONLY
- Grand Hotel
- Mackinac Island, MI
- 13 days ago
- Mackinac Island, MI
- 13 days ago
Start Date : April 1, 2026 End Date: November 4, 2026 Sous Chef will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items, ensuring the cleanliness...
In PersonLocation: EMU We are hiring immediately for a FULL TIME HOURLY SOUS CHEF position. Address : Eastern Michigan University-900 Oakwood St. Ypsilanti MI 48197 Note: online applications accepted only....
In Person Full TimeDemographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Michigan
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Spanish Cuisine
- Menu Development
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