Assistant Chef Jobs in Michigan
Responsibilities: Prepare hot and cold menu items which requires working on the grill, saute station, salad-bar and on the service line; Ensure the proper preparation, portioning and serving of foods...
25-26 Assistant Cook - 9th Grade Academy JobID: 875 Position Type: Food Service/Assistant Cook Date Posted: 7/16/2025 Location: 9th Grade Academy Attachment(s): Asst. Cook - 9GA.pdf...
Assistant Cook/Production & Utility (6 hours per day)
- Grand Rapids, MI
- 90+ days ago
- Grand Rapids, MI
- 90+ days ago
Position Title: Assistant Cook/Production and Utility Bargaining Unit: Grand Rapids Educational Support Professionals Association (GRESPA) Pay Rate:$16.92/hour Wage: According to the collective...
Assistant Cook/Production & Utility (7 hours per day)
- Grand Rapids, MI
- 90+ days ago
- Grand Rapids, MI
- 90+ days ago
Position Title: Assistant Cook/Production and Utility Bargaining Unit: Grand Rapids Educational Support Professionals Association (GRESPA) Pay Rate:$16.92/hour Wage: According to the collective...
Demographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Michigan
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Sushi Making
- Dietary Restrictions
- Special Diets
- Sauce Making
- Buffet
- Banquet Catering
- Breakfast
- Portion Control
- Pastry Making
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Soup Making
- Dessert Making
- Pantry
- Food Quality
- Meal Planning
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Culinary Arts
- Salads
- Meal Preparation
- Knife Skills
- Catering
- Food and Beverage Management
- First In, First Out
- Food Handling
- Food Preparation
- Sanitation
- Long-Term Disability
- Nutrition
- Food Safety
- Wellness
- Cooking
- Reimbursement
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Education Experience
- Writing Skills
- Events
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
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