Sous Chef Jobs in Roy, WA
Cook II/Line Cook - Paradise Inn - Seasonal - $20.00 + $500 signing bonus
- Rainier, WA (11 miles from Roy, WA)
- 22 hours ago
- Rainier, WA (11 miles from Roy, WA)
- 22 hours ago
Performs at a high level of competence under direction of Sous Chef to create meals which are nutritious, safe, wholesome, eye appealing, delicious, and meet recipe and food cost specifications....
- Joint Base Lewis McChord, WA (8 miles from Roy, WA)
- 30+ days ago
- Joint Base Lewis McChord, WA (8 miles from Roy, WA)
- 30+ days ago
Global Connections to Employment (GCE) is a nationwide team providing jobs for people with significant disabilities, including our war-wounded veterans. Since its establishment in 1986, GCE has...
Sous Chef - Paradise Inn - Seasonal - $23.00 per hour + $1000 signing bonus
- Rainier, WA (11 miles from Roy, WA)
- 30+ days ago
- Rainier, WA (11 miles from Roy, WA)
- 30+ days ago
Sous Chef - Paradise Inn - Seasonal - $23.00 per hour + $1000 signing bonus JOB DESCRIPTION: PARADISE INN SOUS CHEF UNIT 8500 JOB SUMMARY The Sous Chef is the conductor of the kitchen and must have...
- Tacoma, WA (20 miles from Roy, WA)
- 60+ days ago
- Tacoma, WA (20 miles from Roy, WA)
- 60+ days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
- Tacoma, WA (20 miles from Roy, WA)
- 60+ days ago
- Tacoma, WA (20 miles from Roy, WA)
- 60+ days ago
Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
Demographic Data for Roy, WA
Moving to Roy, WA? Find some basic demographic data about Roy, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Roy, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Roy, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Buffet
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Service-Oriented
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Complaint Resolution
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- Regulations
- Policy Development
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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