Sous Chef Jobs in Roy, WA
- Compass Group
- Bonney Lake, WA (20 miles from Roy, WA)
- 30+ days ago
- Bonney Lake, WA (20 miles from Roy, WA)
- 30+ days ago
Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility....
In Person- Compass Group USA Inc
- Lacey, WA (15 miles from Roy, WA)
- 45+ days ago
- Lacey, WA (15 miles from Roy, WA)
- 45+ days ago
Requirement: Previous sous chef, ordering, and inventory experience is preferred....
In Person Temporary- Compass Group
- Lacey, WA (17 miles from Roy, WA)
- 45+ days ago
- Lacey, WA (17 miles from Roy, WA)
- 45+ days ago
Requirement : Previous sous chef, ordering, and inventory experience is preferred....
In Person Temporary- Compass Group
- Bonney Lake, WA (20 miles from Roy, WA)
- 90+ days ago
- Bonney Lake, WA (20 miles from Roy, WA)
- 90+ days ago
Morrison Living is hiring immediately for a full time SOUS CHEF position. Location : Wesley at Tehaleh - 17702 Cascadia Blvd E, Bonney Lake 98391 Schedule : Full time schedule....
In Person Full TimeDemographic Data for Roy, WA
Moving to Roy, WA? Find some basic demographic data about Roy, WA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Roy, WA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Roy, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Portion Control
- Front of House
- Scratch Cooking
- Food Quality
- Banquet Catering
- Kitchen Management
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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