Sous Chef Jobs in Washington
October 29, 2025 CLASSIFIED VACANCY Northwood Middle School Secondary Cook II - Nutrition Services 4 Hours per day / 9:00 a.m. - 1:00 p.m. JOB SUMMARY: This position will work under the...
In PersonLine Cook II (PT) The SOMM Hotel & Spa, Bin 47
- Columbia Hospitality
- Woodinville, WA
- 16 hours ago
- Woodinville, WA
- 16 hours ago
Line Cook II (PT) | The SOMM Hotel & Spa, Bin 47 Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the...
In Person Part TimeWe are hiring immediately for a full time SOUS CHEF position. Location : Brooks Sports - 3400 Stone Way North, Seattle, WA 98103. Note: online applications accepted only....
In Person Full TimeAs Sous Chef, you will have the opportunity to connect with and positively impact the lives of our residents daily....
In PersonPURPOSE OF POSITION: The Cook II supports the Lead Cook and Sous Chef in preparing and cooking menu items for our guests....
In PersonBanquet Sous Chef Washington - United States Opening....
In PersonCook II Washington - United States Opening. Job Role:- Chief Commis Posted at: 06 Oct 2025 Last Date: 02 Nov 2025 Salary Details Salary Description: Competetive Salary Offered Job Description...
In PersonBanquet Cook II | Salish Lodge & Spa Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team...
In Person- University of Washington
- Seattle, WA
- 7 days ago
- Seattle, WA
- 7 days ago
Housing and Food Services (HFS) has an outstanding opportunity for a Sous Chef to join their team....
In PersonJob Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K-12 school dining program....
In PersonJob Summary As a Sous Chef, you will play a key leadership role in supporting the culinary operations of a dynamic K12 school dining program....
In PersonLead by Sous Chef Christopher Gramer and talented Team Responsibilities of Sous Chef include: Possess a Valid Washington State Food Workers Card (ServSafe Certificate is helpful but does not qualify...
In PersonRequired Years of Experience 3 years Job Details Cook 2 McMillins Description: McMillin's Dining Room has been Roche Harbors flag ship restaurant for more than 80 years, serving the first dinners...
In Person- Judson Park - a HumanGood community
- Seahurst, WA
- 8 days ago
- Seahurst, WA
- 8 days ago
Under general supervision, the Sous Chefs primary objective is to work with the Executive Chef managing and mentoring the kitchen staff and demonstrating advanced culinary skills in order to provide...
In PersonSalary: $80000 to $90000 /year Pay Grade: 13 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
In PersonDemographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Washington
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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