Pastry Chef Jobs in Washington
Full Time - Production Cook Pastry Focus (Hot Kitchen Experience Req
- Lynnwood, WA
- 3 days ago
- Lynnwood, WA
- 3 days ago
What Youll Do Execute daily pastry production including baked goods, desserts, fillings, custards, doughs, and components Assist with hot item production such as roasting, braising, sauces, grains,...
In Person Full TimeEurest We are hiring immediately for a full time PASTRY CHEF position. Location: Microsoft - 3600 157th Avenue North East, Redmond, WA 98052. Note: online applications accepted only....
In Person Full TimePastry Chef Full TimeWashington - United States of America25 days ago Opening Share 94 0 1.3k 0 Industry:- Hotels & Resorts Role:- Pastry Chef Level:- Staff Line level Department:- Chefs-Kitchen Full...
In PersonAbout the Role The Pastry Chef is a key member of our galley team, responsible for preparing all baked goods and desserts served onboard from freshly baked breads and pastries to plated desserts, teatime...
In PersonAssist Pastry Chef in a support role; identify staffing requirements, recruit, and train new personnel. Meet with Room Chefs to discuss customized desserts or baked goods for special occasions....
In PersonDemographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Pastry Chef Online Courses and Training Opportunities
Salary for Pastry Chef Jobs in Washington
Required or preferred licenses and certifications for Pastry Chef positions.
Highest Education Level
Pastry Chefs in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Pastry Chef position
- Plate Presentation
- French Cuisine
- International Cuisine
- Gluten Free Cuisine
- Wedding Cakes
- Dessert Plating
- Seasonal Menus
- Bread Baking
- Chocolate
- a la carte
- Italian Cuisine
- Flat Top Grill
- Dessert Making
- Degree in Culinary Arts
- Scratch Cooking
- Pastry Making
- Baked Goods
- Cookie Making
- Cake Decorating
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Cake Making
- Food Cost Management
- Menu Planning
- Fine Dining
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Baking
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- English
- Policy Development
- Multitasking
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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