Banquet Chef Jobs in Washington
Banquet Chef | The SOMM Hotel & Spa Let’s start off with the most important part-what’s in it for you: The Perks *Eligibility of perks is dependent upon job status Salary Range: $87,000 - $90,000 Get...
City, State: Pullman, Washington Hourly Pay DOE: $25-28 /hr The purpose of a Executive / Banquet Chef is to direct and organize the activities and services of a hotel food and beverage outlet (restaurant...
Banquet Cook - Embassy Suites by Hilton Seattle Downtown Pioneer Square
- Seattle, WA
- 16 days ago
- Seattle, WA
- 16 days ago
The Embassy Suites by Hilton Seattle Downtown Pioneer Square is hiring for a talented Banquet Cook. The Embassy Seattle Pioneer Square is steps from football and soccer games at Lumen Field and...
Comprehensive knife skills. Cold & hot line knowledge to include classic knife cuts, multiple cooking techniques (grill, saute, boil, steam, braise, saucier)....
Demographic Data for Washington
Moving to Washington? Find some basic demographic data about Washington below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Washington
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Washington offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Fine Dining
- Guest Relations
- Grilling
- Fryer
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Writing Skills
- Events
- Mentoring
- Education Experience
- Employee Development
- Policy Development
- Coaching
- Inventory Management
- English
- Regulations
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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