Sous Chef Jobs in N Kingstown, RI
- Providence, RI (16 miles from N Kingstown, RI)
- 1 day ago
- Providence, RI (16 miles from N Kingstown, RI)
- 1 day ago
Cook II Location: PROVIDENCE COLLEGE - 94292005 Workdays/shifts : Afternoon/evenings - varying days, and some weekends/holidays. More details will be provided during the interview process....
- Providence, RI (16 miles from N Kingstown, RI)
- 6 days ago
- Providence, RI (16 miles from N Kingstown, RI)
- 6 days ago
SUMMARY: Under the general supervision of the Manager and Production Coordinator, according to established recipes and procedures, prepares, seasons, and cooks food for hospital patients and the...
- Somerset, MA (17 miles from N Kingstown, RI)
- 12 days ago
- Somerset, MA (17 miles from N Kingstown, RI)
- 12 days ago
an experienced Sous Chef....
Sous Chef - Full-time Weekdays - $24/hr Rocky Hill, RI
- East Greenwich, RI (3 miles from N Kingstown, RI)
- 17 days ago
- East Greenwich, RI (3 miles from N Kingstown, RI)
- 17 days ago
SAGE Dining Services is seeking a Sous Chef to join a new team in the kitchen of a prestigious waterfront private day school in Rocky Hill, RI A sous chef is the second-in-command in a professional...
Demographic Data for N Kingstown, RI
Moving to N Kingstown, RI? Find some basic demographic data about N Kingstown, RI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in N Kingstown, RI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in N Kingstown, RI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Mentoring
- Presentation
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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