Sous Chef Jobs in Chippewa Lake, OH
- Invited
- Akron, OH (19 miles from Chippewa Lake, OH)
- 2 days ago
- Akron, OH (19 miles from Chippewa Lake, OH)
- 2 days ago
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen....
In PersonFT Sous Chef - Westfield Country Club
- Westfield Group, Insurance
- Westfield Center, OH (2 miles from Chippewa Lake, OH)
- 6 days ago
- Westfield Center, OH (2 miles from Chippewa Lake, OH)
- 6 days ago
Westfield Country Club is proud to announce the job opportunity of Sous Chef....
In Person- TopGolf
- Akron, OH (19 miles from Chippewa Lake, OH)
- 8 days ago
- Akron, OH (19 miles from Chippewa Lake, OH)
- 8 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- Fleming's Steakhouse
- Akron, OH (19 miles from Chippewa Lake, OH)
- 19 days ago
- Akron, OH (19 miles from Chippewa Lake, OH)
- 19 days ago
As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service....
In PersonDemographic Data for Chippewa Lake, OH
Moving to Chippewa Lake, OH? Find some basic demographic data about Chippewa Lake, OH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Chippewa Lake, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Chippewa Lake, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Friendliness
- High School Diploma
- Purchasing
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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