Sous Chef Jobs in Campbell Hall, NY
- Primland Resort
- Gardiner, NY (17 miles from Campbell Hall, NY)
- 2 days ago
- Gardiner, NY (17 miles from Campbell Hall, NY)
- 2 days ago
Minimum of two years experience in a Chef de Cuisine or Sous Chef role. Ability to work a flexible schedule, including weekends and holidays, according to department needs....
In Person- Access-supports For Living
- West Point, NY (15 miles from Campbell Hall, NY)
- 2 days ago
- West Point, NY (15 miles from Campbell Hall, NY)
- 2 days ago
Location: West Point, NY Hours: Tue-Sat 6am-2:30pm Rate $23.86/hr Indidivuals with a disability strongly encouraged to apply OVERVIEW OF PRIMARY RESPONSIBILITES : Primary responsibility will be to...
In Person- WOODLAND POND INC
- New Paltz, NY (23 miles from Campbell Hall, NY)
- 14 days ago
- New Paltz, NY (23 miles from Campbell Hall, NY)
- 14 days ago
Chef provides oversight and direction of day to day activities of subordinates and assigns responsibility for specific work functions or activities as directed by management....
In PersonDemographic Data for Campbell Hall, NY
Moving to Campbell Hall, NY? Find some basic demographic data about Campbell Hall, NY below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Campbell Hall, NY
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Campbell Hall, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Buffet
- Portion Control
- Front of House
- Back of House
- Culinary Management
- Food Cost Management
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Knife Skills
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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