Sous Chef Jobs in Tijeras, NM
- $29.43 to $38.26 per hour
- Albuquerque, NM (19 miles from Tijeras, NM)
- 30+ days ago
- Albuquerque, NM (19 miles from Tijeras, NM)
- 30+ days ago
Job Details Job Location : Albuquerque, NM Position Type : Full Time Salary Range : $29.43 - $38.26 Hourly Job Shift : Any Job Category : Food & Beverage Description Position Summary The Sous Chef will...
In PersonSous Chef Part-Time Albuquerque Isotopes (Rio Grande Credit Union Field at Isotopes Park)
- Oak View Group
- Albuquerque, NM (19 miles from Tijeras, NM)
- 45+ days ago
- Albuquerque, NM (19 miles from Tijeras, NM)
- 45+ days ago
Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards....
In Person Part Time- ASM Global
- Albuquerque, NM (19 miles from Tijeras, NM)
- 60+ days ago
- Albuquerque, NM (19 miles from Tijeras, NM)
- 60+ days ago
POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing high quality meals in accordance...
In Person Part TimeDemographic Data for Tijeras, NM
Moving to Tijeras, NM? Find some basic demographic data about Tijeras, NM below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Tijeras, NM
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Tijeras, NM offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Sautéing
- Pastry Making
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- English
- Policy Development
- Regulations
- Microsoft Office
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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