Sous Chef Jobs in Holts Summit, MO
Assistant Manager/Sous Chef Campus Dining Services Plaza 900
- University of Missouri - Columbia
- Columbia, MO (19 miles from Holts Summit, MO)
- 25 days ago
- Columbia, MO (19 miles from Holts Summit, MO)
- 25 days ago
Hiring Department Campus Dining Services Job Description Job Summary: Assist in directing the daily operations in a unique and dynamiccollege residential dining facility. Assist in...
In PersonDemographic Data for Holts Summit, MO
Moving to Holts Summit, MO? Find some basic demographic data about Holts Summit, MO below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Holts Summit, MO
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Holts Summit, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Front of House
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fish
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Interviewing
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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