Sous Chef Jobs in Georgia
Description Introduction Do you want to join an organization that invests in you as a(an) Cook II? At Grand Strand Medical Center, you come first. HCA Healthcare has committed up to $300 million...
In PersonCook II Location: DOCTORS HOSPITAL OF AUGUSTA - 29895001 Workdays/shifts : Mornings and afternoon/evenings - varying days, and rotating weekends. More details will be provided during the interview...
In PersonThe impact youll make The Sous Chef reports to and works directly with the Executive Chef, collaborating with menu planning and development, productivity, menu cost controls, and ordering processes...
In Person Part TimeWe are seeking an Sous Chef to join the opening leadership team and help set a new benchmark for dining in the city....
In PersonChef Requirements: 2-3 years minimum of progressive experience as a Sous Chef Proven leadership skills, strong communication, and the ability to follow through High-volume experience Polished, upscale...
In PersonSous Chef, Pastry, The Commons
- Kennesaw State University
- Kennesaw, GA
- 2 days ago
- Kennesaw, GA
- 2 days ago
About Us Are you ready to transform lives through academic excellence, innovative research, strong community partnerships and economic opportunity? Kennesaw State University is one of the 50...
In PersonSous Chef Round Table Buffet - Excalibur
- Excalibur Hotel and Casino, LLC
- Alpharetta, GA
- 4 days ago
- Alpharetta, GA
- 4 days ago
THE JOB: As a Sous Chef at Round Table Buffet at Excalibur, you will uphold the highest standards of food quality, ensuring every dish is a culinary delight....
In PersonPosition Summary The Sous Chef is responsible for supporting the overall management and oversight of culinary daily operations to ultimately ensure the highest standards are met for all food prepared...
In PersonLocation: Piedmont College We are hiring immediately for a full time SOUS CHEF position. Location: Piedmont College - 165 Central Avenue, Demorest, GA 30535....
In Person Full TimeSous Chef - Patient Dining / Room Service Cooks
- WellStar
- Marietta, GA
- 8 days ago
- Marietta, GA
- 8 days ago
Work Shift Day (United States of America) Job Summary: Sous Chef - Patient Dining / Room Service Cooks Will train and manage kitchen personnel and assist with managing kitchen operations....
In PersonHire, coach, counsel and conduct performance evaluations for Sous Chefs, Supervisors and cooks....
In PersonCook II - 24001609 Description : Cook II PantherDining Hall Georgia State University Georgia State University is a vibrant community in the heart of Atlanta. At Georgia State University (GSU), we...
In PersonRequired Years of Experience 2 years Job Details Common Thread is an ingredient and seasonally inspired restaurant concept, from the FARM Hospitality Group. We are seeking talented, passionate,...
In PersonJob Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions....
In PersonThe Sous Chef also leads, trains, and develops the back-of-house team to deliver high-quality, fresh, and well-presented food that meets customer expectations....
In PersonDemographic Data for Georgia
Moving to Georgia? Find some basic demographic data about Georgia below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Georgia
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Degree in Culinary Arts
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Front of House
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Food Service Management
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Complaint Resolution
- Ordering
- Wellness
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills