Sous Chef Jobs in Pooler, GA
- Goodwin Recruiting
- Savannah, GA (9 miles from Pooler, GA)
- 11 days ago
- Savannah, GA (9 miles from Pooler, GA)
- 11 days ago
Chef Requirements: 2-3 years minimum of progressive experience as a Sous Chef Proven leadership skills, strong communication, and the ability to follow through High-volume experience Polished, upscale...
In Person- American Cruise Lines
- Savannah, GA (9 miles from Pooler, GA)
- 18 days ago
- Savannah, GA (9 miles from Pooler, GA)
- 18 days ago
Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season....
In Person- Compass Group
- Savannah, GA (9 miles from Pooler, GA)
- 30+ days ago
- Savannah, GA (9 miles from Pooler, GA)
- 30+ days ago
Job Summary The Sous Chef supports the overall success of the culinary program by assisting with daily kitchen operations, food production, menu planning, and inventory management....
In Person- Westin
- Savannah, GA (9 miles from Pooler, GA)
- 45+ days ago
- Savannah, GA (9 miles from Pooler, GA)
- 45+ days ago
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook...
In PersonDemographic Data for Pooler, GA
Moving to Pooler, GA? Find some basic demographic data about Pooler, GA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Pooler, GA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Pooler, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Broiling
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Mentoring
- Policy Development
- Coaching
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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