Kitchen Manager Jobs in New York
What you'll be doing: Coordinate all menu planning, quantities needed, and preparation lists with the Sous/Jr. Sous Chef as needed....
In PersonCompensation Range $66,550 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant...
In PersonQualified candidates should be able to demonstrate active oversight of all kitchen operations during service, with an emphasis on food quality, consistency, and ticket times....
In PersonYou are excited to work with a world-class chefs vision and help translate itinto a successful restaurant operation. You do not need the menu to be yours in order to take pride in it....
In PersonMain Responsibilities of a Store Manager Responsible for every aspect of everyday supervision of store outlets Responsible for resources management Takes care of stock, staff, and sales management...
In PersonAt Chick-fil-A Westbury, the Kitchen Manager role is more than just a job; it's an opportunity....
In Person- Palladino's NYC Steak & Seafood
- New York, NY
- 22 hours ago
- New York, NY
- 22 hours ago
Required Years of Experience 5 years Job Details Palladinos NYC Steak and Seafood Job Title: Executive Sous Chef Location: Midtown NYC Grand Central Terminal Reports To: Chef de Cuisine KEY...
In PersonOverview JOIN A WINNING TEAM! KITCHEN SUPERVISOR (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet...
In Person- Parkhurst Dining
- Annandale on Hudson, NY
- 1 day ago
- Annandale on Hudson, NY
- 1 day ago
planning, execution, and quality control Ability to manage food costs, portion control, and waste reduction while adhering to budget guidelines Experience supervising, and training kitchen staff in...
In Person Full TimeThis includes menu planning, recipe development and building, and leading a diverse team in the preparation of high-quality food products for the hot bar and shelves....
In PersonManager Job Qualifications: 2+ years of management experience required 1+ years of kitchen restaurant management experience required Management of at least 15 staff members required Excellent verbal...
In Person- Chipotle Mexican Grill
- North New Hyde Park, NY
- 1 day ago
- North New Hyde Park, NY
- 1 day ago
following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...
In PersonKITCHEN MANAGER/HEAD CHEF - Italian/American Cuisine Busy Restaurant Group - Midtown - $80/90K KITCHEN/PURCHASING MANAGER - Hip Modern Hotel - Bryant Park/Midtown East - $80/85K KITCHEN MANAGER - Busy...
In PersonFood Quality and Safety Assurance: Maintain high standards for nutrition, cleanliness, and sanitation for entire facility....
In PersonOr stop by in person at 111 S Main St, Naples and ask for the kitchen manager. Share this with anyone who might be a good fit....
In PersonDemographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in New York
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Farm To Table
- Degree in Culinary Arts
- Casual Dining
- Scratch Cooking
- Labor Cost Management
- Back of House
- Portion Control
- Front of House
- Food Quality
- Kitchen Management
- Banquet Catering
- Culinary Management
- Grilling
- Culinary Arts
- Budget Control
- Menu Planning
- Food Cost Management
- Food Service Management
- Food Plating
- Hospitality Management
- Food Handling
- Food and Beverage Management
- Food Preparation
- Catering
- Restaurant Management
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Customer Satisfaction
- Reimbursement
- High School Diploma
- Presentation
- Events
- Friendliness
- Coaching
- Purchasing
- Inventory Management
- Employee Development
- Budgets
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Scheduling
- Teamwork
- Customer Service
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills