Kitchen Manager Jobs in New York
- Uncle Giuseppe's Marketplace
- Melville, NY
- 3 days ago
- Uncle Giuseppe's Marketplace
- Melville, NY
- 3 days ago
We are growing and actively seeking a Kitchen Manager for our Long Island gourmet stores and their busy operations!...
- Uncle Giuseppe's Marketplace
- East Meadow, NY
- 4 days ago
- Uncle Giuseppe's Marketplace
- East Meadow, NY
- 4 days ago
Our East Meadow gourmet store has a need for a FT Kitchen Manager for its busy operations!...
The Kitchen Manager at the Harlem Children’s Zone is a supervisor role overseeing the culinary team....
quality are implemented; have the ability and willingness to develop and motivate team members to embrace culinary innovations; ensure food safety, sanitation and workplace safety standard compliance...
Job Restaurant Management Job Posting 08/30/2025 Job Number JR-2... RefreshID JR-2..._20250818 StoreID 05695...
include occurrence reporting Participates and attends departmental meetings, staff development, and professional programs, as appropriate Preferred Qualifications: 5 years of progressive culinary/kitchen...
OAK + ALMOND SEEKING SOUS CHEF who is inspired by seasonal product and excited by the primal nature of cooking over a live-fire WHO ARE WE? OAK + ALMOND is an open fire restaurant emphasizing the...
We're looking for a PT/FT cook to work in a busy kitchen serving Italian/American fare. No late nights, closed Sunday, Monday and all major holidays. Pay based om experience, excellent pay for the...
Job Requirements Starting Salary: $42,000 yearly What does a Stewarding Supervisor do? Effectively supervises Stewards on shift. Ensures that all equipment is properly sanitized and stored...
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
Were Hiring: Kitchen Manager at an iconic music venue in Greenwich Village. Join the team at a legendary New York institution in the heart of the Village....
This role combines recipe development, team leadership, and day-to-day kitchen management....
Executive Sous Chef (Temporary) Millennium Hilton New York One UN Plaza
- New York, NY
- 2 days ago
- New York, NY
- 2 days ago
A Executive Sous Chef Task Force is re sponsible for coordinating the planning, preparation, production and control of all pastry and bake shop operations in the hotels continuing effort to...
Chef Operator - Kitchen Manager busy Tacos Mex Spot NYC Gerente Cocina
- New York, NY
- 3 days ago
- New York, NY
- 3 days ago
An exciting, fast-growing Midtown taco counter concept is seeking a Chef Operator / Kitchen Manager to take on a dynamic dual leadership role....
Head Chef and Sous Chef / Kitchen Managers NYC Restaurant Groups
- New York, NY
- 3 days ago
- New York, NY
- 3 days ago
MANAGER Busy Middle-Eastern cuisine Hip Restaurant Group - Brooklyn / Chelsea - $70/75K =============================== Why PERSONE NYC?...
Demographic Data for New York
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Title Synonyms
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Salary for Kitchen Manager Jobs in New York
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Plate Presentation
- Kitchen Management
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Casual Dining
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Food Quality
- Menu Planning
- Food Plating
- Grilling
- Culinary Arts
- Food and Beverage Management
- Food Service Management
- Restaurant Management
- Kitchen Equipment Maintenance
- Catering
- Food Handling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Events
- Driving
- Presentation
- Coaching
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Sales
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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