Kitchen Manager Jobs in New York
- Citizens All Day
- New York, NY
- 6 hours ago
- Citizens All Day
- New York, NY
- 6 hours ago
ABOUT THE ROLE: The Kitchen Manager leads the team in day-to-day culinary execution while upholding the highest standards of food quality, safety, and compliance....
In Person
- Uncle Giuseppe's Marketplace
- Levittown, NY
- 4 days ago
- Uncle Giuseppe's Marketplace
- Levittown, NY
- 4 days ago
Were seeking an experienced, hands-on Kitchen Manager to lead our busy kitchen operations....
In PersonStewarding Manager Job Summary: Responsible for the hiring, supervision and training of all stewarding personnel. Responsible for ensuring that all event venues have the proper equipment and...
In PersonThis includes supervising prep and line staff, ensuring food quality and consistency, enforcing cleanliness and safety standards, monitoring inventory and waste, and communicating any issues, needs,...
In PersonAlltown Fresh is looking to expand our family by adding a Chef to our team! Our Chef will take ownership of kitchen operations and will manage all aspects of the food service and beverage...
In PersonUnidine Position Title: CHEF MANAGER - Albany NY Salary: $60,000 - $62,000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food...
In PersonChick-fil-A Cheektowaga: Kitchen Director Are you looking for a dynamic and supportive work environment where teamwork thrives? Do you want to lead a team in a place that values people and...
In Person- Posted February 13, 2026 Delaware North
- Elmont, NY
- 1 day ago
- Elmont, NY
- 1 day ago
As the Executive Sous Chef, you will play a key leadership role in overseeing all kitchen operations, ensuring exceptional food quality, presentation, and innovation across our menus....
In PersonLEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners...
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonKitchen Manager Jinya Ramen Bar NEW LOCATION MASSAPEQUA PARK NY
- JINYA Ramen Bar
- New York, NY
- 1 day ago
- New York, NY
- 1 day ago
Jinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams....
In PersonRich's, also known as Rich Products Corporation, is a family-owned food company dedicated to inspiring possibilities. From cakes and icings to pizza, appetizers and specialty toppings, our...
In PersonStewarding Supervisor - Jacob K. Javits Convention Center
- Compass Group
- New York, NY
- 2 days ago
- New York, NY
- 2 days ago
Position Title: [[title]] Pay Range : $25.00 to $25.70 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1507258. The...
In PersonPosition Title: CHEF MANAGER - Albany NY Salary: $60,000 - $62,000 Other Forms of Compensation: Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service...
In PersonDisplays strong menu planning and demonstrated financial acumen with P&L statements, and labor models....
In PersonDemographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in New York
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Menu Engineering
- Degree in Culinary Arts
- Menu Writing
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Fine Dining
- Food Service Management
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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