Kitchen Manager Jobs in New York
- Uncle Giuseppe's Marketplace
- Bohemia, NY
- 6 days ago
- Uncle Giuseppe's Marketplace
- Bohemia, NY
- 6 days ago
Our newest store located in BOHEMIA is seeking a FT Kitchen Manager (overnight hours of 10pm-6am) for its very busy kitchen operations!...
In PersonOur ideal candidate is a creative professional proficient in food quality, menu development and execution, leading and organizing a kitchen team....
In PersonWHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
In PersonCulinary Supervisor Location: ACCENTURE, NEW YORK - 76856001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....
In PersonWere Hiring: Kitchen Manager at an iconic music venue in Greenwich Village. Join the team at a legendary New York institution in the heart of the Village....
In PersonWe are assembling a fantastic team for our new restaurant opening, and wed love for you to be part of this exciting opportunity! Dynamo Room is hiring an Executive Sous Chef....
In PersonRequired Years of Experience 1 year Job Details JOB TITLE: Executive Chef LOCATION: New York, NY (Harlem / Hells Kitchen) COMPANY: Enoteca (Spanish wine & gin bar) ABOUT US Enoteca is a...
In PersonExecutive Culinary Director About the Role The ideal candidate for this position is a seasoned culinary expert with a strong background in Japanese cuisine and a proven track record of leading...
In Personun Kitchen manager (Williamsburg) Meet & Meat 361 Graham Avenue compensation: Basis employment type: experience level: mid level job title: Line cook Looking for a kitchen manager and line cook for...
In PersonWere seeking an experienced, hands-on Kitchen Manager to lead our busy kitchen operations....
In PersonChama Mama - HQ - Now Hiring: Kitchen Manager Click here to learn more & apply today!...
In PersonAs a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
In Personmanagement tools, inventory systems, and local/sustainable ingredients preferred Minimum Requirements Meet all minimum requirements of the Team Member role Lifting: Handling various items, including...
In PersonKitchen Supervisor (Double Eagle)/Seasonal Employment
- Chautauqua Institution
- Chautauqua, NY
- 8 days ago
- Chautauqua, NY
- 8 days ago
The Double Eagle is a fast casual restaurant with a menu featuring snacks and lunches as well as healthier choices, all prepared fresh daily. The Double eagle is open 9:00 am to 9:00pm during the...
In Person TemporaryJinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams....
In PersonDemographic Data for New York
Moving to New York? Find some basic demographic data about New York below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in New York
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in New York offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Seasonal Menus
- Degree in Culinary Arts
- Menu Writing
- Kitchen Management
- Back of House
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Food Cost Management
- Menu Planning
- Budget Control
- Kitchen Equipment Maintenance
- Food Service Management
- Recipe Development
- Food and Beverage Management
- Grilling
- Food Plating
- Restaurant Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Directing
- Cost Management
- Food Safety
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Presentation
- Inventory Management
- Budgets
- Policy Development
- Coaching
- Employee Development
- Regulations
- Sales
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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