Culinary Operations Manager Jobs in New York

1-15 of 422 Jobs
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Uncle Giuseppe's Marketplace

Assistant Kitchen Manager

Full-Time Assistant Kitchen Manager Uncle Giuseppes Marketplace, NORTH BABYLON Our Melville gourmet store is seeking a Full-Time Assistant Kitchen Manager to help lead our busy kitchen team. This...

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Uncle Giuseppe's Marketplace

Kitchen Manager (overnight)

Overnight Kitchen Manager (10:00pm-8:00am) North Babylon, NY Our store located in North Babylon is seeking a FT Kitchen Manager (overnight hours of 10pm-6:30am) for its very busy kitchen...

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Kitchen manager

  • Saratoga Springs, NY
  • 10 hours ago
  • Saratoga Springs, NY
  • 10 hours ago

Excellent opportunity for the right person. Experience necessary. Looking for a motivated, hands on kitchen manager. Mom and Pop pizza shop growing monthly, Are you working your ass off and...

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Food & Beverage Manager - Soho House New York

  • Soho House
  • New York, NY
  • 13 hours ago
  • New York, NY
  • 13 hours ago

The Role At Soho House a Food & Beverage Manager is responsible for managing service, quality control and consistent F&B experience is executed under the direction of the General Manager. The F&B...

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Kitchen Manager Chama Mama - Greenpoint Now Hiring

  • New York, NY
  • 13 hours ago
  • New York, NY
  • 13 hours ago

un Kitchen Manager | Chama Mama - Greenpoint | Now Hiring image 1 of 1 compensation: Salary ($70k - $75k) employment type: job title: Kitchen Manager Culinary Agents is working with the team at...

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Restaurant Manager

  • Raising Cane's
  • Queens Village, NY
  • 15 hours ago
  • Queens Village, NY
  • 15 hours ago

Company Description Initial hiring pay range (based on location, experience, etc.): $22.75 to $23.50 / hour At Raising Canes Chicken Fingers, we serve only the most craveable chicken finger meals...

In Person

Prepared Foods Department Supervisor (Culinary, Deli) - Part Time

  • Whole Foods Market
  • Huntington Station, NY
  • 17 hours ago
  • Huntington Station, NY
  • 17 hours ago

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change. Our purpose is to nourish people and the planet. That means...

In Person Part Time

Account Manager - Culinary Experiences

  • CocuSocial
  • Charlton, NY
  • 19 hours ago
  • Charlton, NY
  • 19 hours ago

Company Description Backed by Y Combinator, CocuSocial is one of the largest culinary experience providers in the US. We connect chefs with venues like hotels and restaurants to host a variety of...

Remote

Kitchen Manager

  • Texas Roadhouse Holdings LLC
  • Greece, NY
  • 20 hours ago
  • Greece, NY
  • 20 hours ago

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing...

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Restaurant Manager

  • LongHorn Steakhouse
  • Lake Grove, NY
  • 1 day ago
  • Lake Grove, NY
  • 1 day ago

$62000 per year - $72000 per year Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams...

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Kitchen Manager

  • Texas Roadhouse
  • Rochester, NY
  • 1 day ago
  • Rochester, NY
  • 1 day ago

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. Were about loving what youre doing today and preparing you...

In Person

Culinary Supervisor - Northwell Health at Jones Beach Amphitheater

  • ASM Global
  • Wantagh, NY
  • 1 day ago
  • Wantagh, NY
  • 1 day ago

The Role: The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens. Primary Responsibilities:...

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Restaurant Manager

  • Dunkin' - DEKK Group
  • Brooklyn, NY
  • 1 day ago
  • Brooklyn, NY
  • 1 day ago

Restaurant Manager Reports To: Multi-Unit Manager/Franchisee Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and...

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Culinary Supervisor

  • Sodexo
  • Rochester, NY
  • 1 day ago
  • Rochester, NY
  • 1 day ago

Culinary Supervisor Location: NAZARETH UNIVERSITY - 10386001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....

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Kitchen Manager NYC Restaurant Group and QSR

  • New York, NY
  • 1 day ago
  • New York, NY
  • 1 day ago

KITCHEN MANAGER MULTI-UNIT NYC RESTAURANT GROUP Locations: Manhattan & Brooklyn (Multiple Locations) Salary: $75,000$100,000 (Based on Experience) We are working with a well-established and...

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Demographic Data for New York

Moving to New York? Find some basic demographic data about New York below.


Local
National
20,201,017
534,422

Culinary Operations Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Mastering the Culinary Art of Plating
Its a well known saying that you eat with your eyes and no professional chef underestimates the power of a well presented plate of food to enhance the enjoyment of a meal. On this two-week course...
Marketing Operations
Explore topics focusing on the historical development of marketing as well as the effects that global trade and technology has on marketing practices and operations. This course will soon be...
Cloud Operations on AWS
In this course, learn how to leverage AWS services to operate at cloud scale with governance and agility at the core. AWS Cloud Operations provides a model and tools for a secure and efficient way...

Salary for Culinary Operations Manager Jobs in New York

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Culinary Operations Manager positions.



Highest Education Level

Culinary Operations Managers in New York offer the following education background
Associate's Degree
35.2%
Bachelor's Degree
27.9%
Vocational Degree or Certification
14.0%
High School or GED
13.6%
Master's Degree
5.5%
Some College
2.9%
Doctorate Degree
0.5%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Culinary Operations Managers in New York
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%


Other Career Titles

Here are some other career titles that require similar skills