Kitchen Manager Jobs in Miller, MO
2026-27 Food Service - Kitchen Manager
- RePublic Schools
- Republic, MO (18 miles from Miller, MO)
- 1 hour ago
- Republic, MO (18 miles from Miller, MO)
- 1 hour ago
Batch cooks as appropriate to assure food quality. 20. Maintains daily menu and food production records. 21. Monitors effectiveness of food production, distribution, and service procedures. 22....
In PersonKitchen Manager - Republic, MO
- Caseys General Store
- Republic, MO (18 miles from Miller, MO)
- 30+ days ago
- Republic, MO (18 miles from Miller, MO)
- 30+ days ago
As a Kitchen Manager, you'll be a hands-on leader and a key member of the store leadership team....
In PersonDemographic Data for Miller, MO
Moving to Miller, MO? Find some basic demographic data about Miller, MO below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Miller, MO
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Miller, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Menu Engineering
- Menu Writing
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Casual Dining
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Fine Dining
- Menu Planning
- Food Service Management
- Culinary Arts
- Grilling
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Driving
- Coaching
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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