Kitchen Manager Jobs in Nixa, MO
- Texas Roadhouse
- Springfield, MO (13 miles from Nixa, MO)
- 10 hours ago
- Springfield, MO (13 miles from Nixa, MO)
- 10 hours ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
In PersonExecutive Sous Chef Full-Time Missouri State University
- Spectra
- Springfield, MO (13 miles from Nixa, MO)
- 15 days ago
- Springfield, MO (13 miles from Nixa, MO)
- 15 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
In Person Full Time- Opaa! Food Management
- Billings, MO (10 miles from Nixa, MO)
- 45+ days ago
- Billings, MO (10 miles from Nixa, MO)
- 45+ days ago
Promote customer service by investigating and resolving food quality and service complaints....
In Person- O'Reilly Hospitality Management
- Springfield, MO (13 miles from Nixa, MO)
- 90+ days ago
- Springfield, MO (13 miles from Nixa, MO)
- 90+ days ago
Proficient in restaurant operations, including food prep, purchasing, and sanitation....
In PersonDemographic Data for Nixa, MO
Moving to Nixa, MO? Find some basic demographic data about Nixa, MO below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Nixa, MO
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Nixa, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Kitchen Management
- Batch Cooking
- Food Quality
- Banquet Catering
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Degree in Culinary Arts
- Food Inventory
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Grilling
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Restaurant Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Directing
- Food Safety
- Cost Management
- Cooking
- Ordering
- Customer Satisfaction
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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