Kitchen Manager Jobs in Greene, ME

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Camp Laurel South

Culinary Director

With significant creative freedom, the Culinary Director develops dynamic programming such as pasta made from scratch, baking challenges, international cuisine days, cupcake wars, and other innovative...

In Person

Restaurant Kitchen Manager

  • Goodwin Recruiting
  • Brunswick, ME (22 miles from Greene, ME)
  • 22 days ago
  • Brunswick, ME (22 miles from Greene, ME)
  • 22 days ago

Employee discounts Stable full-time schedule ( 10-11 hour shifts, morning to evening) Kitchen Manager Requirements & Qualifications Proven experience as a kitchen manager, head chef, or similar leadership...

In Person

Executive Sous Chef

  • Auberge Resorts
  • Gardiner, ME (17 miles from Greene, ME)
  • 60+ days ago
  • Gardiner, ME (17 miles from Greene, ME)
  • 60+ days ago

Kitchen Management & Standards Maintain food safety and sanitation protocols across all service areas Implement strategic food cost management systems to optimize quality while minimizing waste and...

In Person

Kitchen Leader

  • Chipotle Mexican Grill
  • Auburn, ME (8 miles from Greene, ME)
  • 60+ days ago
  • Auburn, ME (8 miles from Greene, ME)
  • 60+ days ago

following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing...

In Person

Demographic Data for Greene, ME

Moving to Greene, ME? Find some basic demographic data about Greene, ME below.

Local
National
4,376
83
Small

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
FutureLearn
Introduction to Emerging Technologies in a Professional Kitchen
Emerging technologies, from AI to Cloud technology, have the potential to revolutionise professional kitchen operations. On this two-week course, youll discover new technologies being used in...
FutureLearn
Food Safety and Personal Hygiene in a Professional Kitchen
Hygiene is so important in food preparation. If caterers, chefs and wait staff are not adequately trained they can present huge health risks to the community. On this course from the International...
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Salary for Kitchen Manager Jobs in Greene, ME

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Greene, ME offer the following education background
Bachelor's Degree
30.8%
High School or GED
24.0%
Associate's Degree
21.4%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Greene, ME
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!