Executive Sous Chef Jobs in Dawsonville, GA

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Tate House Wedding Venue

Sous Chef

planning and development skills Knowledge of food cost management and budgeting Experience in fine dining, catering, and banquet services Nice to Have Skills: Experience with ServSafe Certified and...

In Person

Executive Sous Chef - Round Table Buffet - Excalibur

  • Excalibur Hotel and Casino, LLC
  • Alpharetta, GA (24 miles from Dawsonville, GA)
  • 2 days ago
  • Alpharetta, GA (24 miles from Dawsonville, GA)
  • 2 days ago

THE JOB: As the Executive Sous Chef at Excalibur's Round Table Buffet, you'll be the driving force behind our culinary success to inspire and lead a passionate kitchen team aligned with the prestigious...

In Person

Demographic Data for Dawsonville, GA

Moving to Dawsonville, GA? Find some basic demographic data about Dawsonville, GA below.

Local
National
30,903
840
Medium

Executive Sous Chef Online Courses and Training Opportunities

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Executive Leadership
Explore ways to become a CEO who leads by cultivating the principles of Conscious Capitalism to drive both economic and social value. In today's world of business, executives must focus on more...
Trailhead
Healthy Eating with Salesforce’s Executive Chef
Discover practical tips for healthy eating and delicious recipes from Salesforces Executive Chef. Embrace a plant-rich diet to boost your wellness. This module includes the following lessons:...
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Certified Lifestyle Medicine Executive
Get the skills you need to be a transformative leader in the complex and changing landscape of healthcare and lifestyle medicine. Health systems around the world are confronting ever-rising costs,...
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Salary for Executive Sous Chef Jobs in Dawsonville, GA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Executive Sous Chef positions.

Highest Education Level

Executive Sous Chefs in Dawsonville, GA offer the following education background
Associate's Degree
39.1%
Bachelor's Degree
24.2%
Vocational Degree or Certification
15.2%
High School or GED
14.0%
Master's Degree
3.7%
Some College
3.0%
Some High School
0.4%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Executive Sous Chefs in Dawsonville, GA
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Executive Sous Chef position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

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