Executive Chef Jobs in Dawsonville, GA
- Healthcare Services Group, Inc.
- Gainesville, GA (21 miles from Dawsonville, GA)
- 1 day ago
- Gainesville, GA (21 miles from Dawsonville, GA)
- 1 day ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Healthcare Services Group, Inc.
- Gainesville, GA (21 miles from Dawsonville, GA)
- 1 day ago
- Gainesville, GA (21 miles from Dawsonville, GA)
- 1 day ago
Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are...
In Person- Compass Group USA Inc
- Alpharetta, GA (24 miles from Dawsonville, GA)
- 4 days ago
- Alpharetta, GA (24 miles from Dawsonville, GA)
- 4 days ago
Job Summary Job Summary: Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account....
In PersonExecutive Chef - Amicalola Falls Lodge Cascades Restaurant
- Coral Hospitality
- Dawsonville, GA
- 30+ days ago
- Dawsonville, GA
- 30+ days ago
We are searching for a hands on, hard working, talented Executive Chef who wants to lead our culinary team to excellence!...
In Person- Arcis Golf
- Milton, GA (24 miles from Dawsonville, GA)
- 90+ days ago
- Milton, GA (24 miles from Dawsonville, GA)
- 90+ days ago
Club Location: White Columns Country Club - Milton, GA Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt Scope: Direct and coordinate activities of the...
In PersonDemographic Data for Dawsonville, GA
Moving to Dawsonville, GA? Find some basic demographic data about Dawsonville, GA below.
Executive Chef Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Executive Chef Jobs in Dawsonville, GA
Required or preferred licenses and certifications for Executive Chef positions.
Highest Education Level
Executive Chefs in Dawsonville, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Chef position
- Menu Engineering
- Seasonal Menus
- Menu Writing
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Restaurant Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Quality Control
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Punctual
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Regulations
- Computer Skills
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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