Executive Sous Chef Jobs in Atlanta, GA
Executive Sous Chef Relocation to Chattanooga
- Goodwin Recruiting
- Atlanta, GA
- 1 day ago
- Atlanta, GA
- 1 day ago
Sous Chef....
In PersonJob Title: Senior Sous Chef Location: Atlanta Reporting to: Head Chef Position Overview Culinary Excellence As a Senior Sous Chef, you will play a crucial role in supporting the Head Chef in...
In PersonSous Chef at bartaco: As an Executive Sous Chef at bartaco, you will play a key leadership role in the kitchen, working closely with the Executive Chef and the management team to uphold and elevate...
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonSUPERICA EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Battery Park)
- Rocket Farm Restaurants
- Atlanta, GA
- 16 days ago
- Atlanta, GA
- 16 days ago
Superica at the Battery is seeking an Executive Sous Chef who is ready to step up to the plate!...
In PersonAn understanding of menu costing, recipe development, and labor budgeting. A background in pasta and pizza production. Goal oriented and a team driven mindset....
In Person- Marriott International
- Atlanta, GA
- 30+ days ago
- Atlanta, GA
- 30+ days ago
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee...
In PersonLITTLE REY EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Piedmont Heights)
- Rocket Farm Restaurants
- Atlanta, GA
- 90+ days ago
- Atlanta, GA
- 90+ days ago
Little Rey is looking for a detail-oriented Executive Sous Chef!...
In PersonDemographic Data for Atlanta, GA
Moving to Atlanta, GA? Find some basic demographic data about Atlanta, GA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Atlanta, GA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Atlanta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Menu Engineering
- Dietary Restrictions
- Broiling
- Degree in Culinary Arts
- Banquet Operations
- Mexican Cuisine
- Menu Writing
- Batch Cooking
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Food Inventory
- Buffet
- Food Quality
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Meal Planning
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Reimbursement
- Staffing
- Purchasing
- Initiative
- Presentation
- Events
- Inventory Management
- Coaching
- Driving
- Mentoring
- Budgets
- Employee Development
- Regulations
- Problem Solving
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- OpenTable
- Menu Development
- Wok
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