Executive Sous Chef Jobs in Atlanta, GA
Kaiser's Chophouse Looking for an Executive Sous Chef
- Sandy Springs, GA (12 miles from Atlanta, GA)
- 4 days ago
- Sandy Springs, GA (12 miles from Atlanta, GA)
- 4 days ago
Kaiser's Chophouse in Sandy Springs is looking to hire an Sous Chef. We are a neighborhood restaurant with a lot of regular guests, neighbors and business clientele. Please include references....
In PersonJob Title: Senior Sous Chef Location: Atlanta Reporting to: Head Chef Position Overview Culinary Excellence As a Senior Sous Chef, you will play a crucial role in supporting the Head Chef in...
In PersonExecutive Sous Chef, Banquets - Signia by Hilton Atlanta
- Hilton
- Atlanta, GA
- 45+ days ago
- Atlanta, GA
- 45+ days ago
Signia by Hilton Atlanta is searching for a talented Executive Sous Chef to lead their banquets team!...
In PersonLITTLE REY EXECUTIVE SOUS CHEF - UP TO $85K/yr. + BONUS (Piedmont Heights)
- Rocket Farm Restaurants
- Atlanta, GA
- 45+ days ago
- Atlanta, GA
- 45+ days ago
Little Rey is looking for a detail-oriented Executive Sous Chef!...
In PersonWolfgang Puck Catering Salary: $80,000 - $85,000 Other Forms of Compensation: Pay Grade: 13 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for...
In Person- Compass Group
- Atlanta, GA (1 mile from Atlanta, GA)
- 60+ days ago
- Atlanta, GA (1 mile from Atlanta, GA)
- 60+ days ago
Salary: $80,000 - $85,000 Other Forms of Compensation: Pay Grade: 13 Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven...
In PersonMinimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4 star establishment or higher....
In PersonDemographic Data for Atlanta, GA
Moving to Atlanta, GA? Find some basic demographic data about Atlanta, GA below.
Executive Sous Chef Online Courses and Training Opportunities
Salary for Executive Sous Chef Jobs in Atlanta, GA
Required or preferred licenses and certifications for Executive Sous Chef positions.
Highest Education Level
Executive Sous Chefs in Atlanta, GA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Executive Sous Chef position
- Line Cooking
- Menu Engineering
- Seasonal Menus
- Italian Cuisine
- Banquet Operations
- Mexican Cuisine
- Kitchen Management
- Batch Cooking
- Dietary Restrictions
- Room Service
- Food Quality
- Banquet Catering
- Guest Relations
- Buffet
- Degree in Culinary Arts
- Food Inventory
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Restaurant Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Guest Service
- Labor Management
- Food Preparation
- Sanitation
- Staff Development
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Customer Satisfaction
- Staffing
- High School Diploma
- Purchasing
- Driving
- Events
- Telephone Skills
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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