Chef Jobs in Des Moines, IA
1-2 of
2 Jobs
- Mitchells & Butlers
- Ackworth, IA (19 miles from Des Moines, IA)
- 3 hours ago
- Ackworth, IA (19 miles from Des Moines, IA)
- 3 hours ago
As a Pizza Chef at EGO - Ackworth, you'll create freshly made pizza dishes that everyone will love....
In Person- Mitchells & Butlers
- Ackworth, IA (19 miles from Des Moines, IA)
- 3 hours ago
- Ackworth, IA (19 miles from Des Moines, IA)
- 3 hours ago
As a Part Time Pizza Chef at EGO - Ackworth, you'll create freshly made pizza dishes that everyone will love....
In Person Part TimeDemographic Data for Des Moines, IA
Moving to Des Moines, IA? Find some basic demographic data about Des Moines, IA below.
Local
National
221,891
5,491
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Chef Online Courses and Training Opportunities
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Salary for Chef Jobs in Des Moines, IA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Des Moines, IA offer the following education background
Associate's Degree
30.9%
Bachelor's Degree
22.8%
High School or GED
22.7%
Vocational Degree or Certification
15.8%
Master's Degree
3.7%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Des Moines, IA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- French Cuisine
- Japanese Cuisine
- Menu Engineering
- Dietary Restrictions
- Sushi Making
- Degree in Culinary Arts
- Seasonal Menus
- Dessert Making
- Batch Cooking
- Menu Writing
- Back of House
- Kitchen Management
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Food Handling
- Recipe Development
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Merchandising
- Cooking
- Food Safety
- Cost Management
- Ordering
- Retail
- Interviewing
- Payroll
- Presentation
- Purchasing
- Events
- Inventory Management
- Mentoring
- Coaching
- Budgets
- Policy Development
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Latin Cuisine
- Middle Eastern Cuisine
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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