Chef de Cuisine Jobs in Utah
Kitchen Supervisor Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 7,552 current hospitality jobs what where Kitchen Supervisor...
PM Kitchen Supervisor Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 7,488 current hospitality jobs what where PM Kitchen Supervisor...
About Us Experience the Thrill of Downtown Salt Lake City at the Marriott Downtown at City Creek. Join our vibrant team at the heart of Salt Lake City! Situated amidst the city's most beloved...
Join Our REAL Food Mission! We are seeking a polished and experienced Food Service Director to lead both front-of-house and back-of-house dining operations at a corporate dining cafe. About the...
s u n d a n c e Job Title: Tree Room Chef De Cuisine Department: Kitchen Reports To: Executive Sous Chef Rate of Pay: 65-70k DOE Shift: Minimum five days a week....
Executive Chef Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 8,215 current hospitality jobs what where Executive Chef Sheraton Park...
Campus Executive Chef - Southern Utah University
- Cedar City, UT
- 26 days ago
- Cedar City, UT
- 26 days ago
Salary: $75,000 - $85,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and...
We are seeking a Hotel Executive Chef with a proven history of kitchen leadership. The ideal candidates will have a strong background in classic cooking, menu refreshing including banquet...
JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether its your first-time seeing snow or you were born on the slopes, joining our team means discovering (or...
Chef de Cuisine Luxury Modern Japanese Restaurant NOBU Experience Preferred
- Park City, UT
- 45+ days ago
- Park City, UT
- 45+ days ago
Reporting directly to the Director of Food & Beverage, the Chef de Cuisine will oversee all culinary operations at The Peak while upholding Promontorys mission and vision....
This Role is Located at America First Field Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing...
Description Introduction Do you want to join an organization that invests in you as a(an) Head Cook - Full Time? At St. Marks Hospital, you come first. HCA Healthcare has committed up to 300...
Compensation Range $70,000 - $80,000 / year + 20% bonus opportunity Apply Today Hiring – Executive Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical,...
Demographic Data for Utah
Moving to Utah? Find some basic demographic data about Utah below.
Chef de Cuisine Online Courses and Training Opportunities
Title Synonyms
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Salary for Chef de Cuisine Jobs in Utah
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Utah offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- Food and Wine Pairing
- Italian Cuisine
- Menu Engineering
- Kitchen Management
- Batch Cooking
- Menu Writing
- Banquet Catering
- Scratch Cooking
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Quality
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Plating
- Food Service Management
- Restaurant Management
- Catering
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Budget Planning
- Staff Development
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Reimbursement
- Purchasing
- Initiative
- Events
- Employee Development
- Coaching
- Mentoring
- Presentation
- Budgeting
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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