Banquet Chef Jobs in Idaho
A Sun Valley Banquet Cook will use previous knowledge acquired in the culinary arts to improve kitchen skills, including knife and prep skills and how to follow safety procedures. Once familiar...
Demographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Idaho
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Line Cooking
- Farm To Table
- Broiling
- Plate Presentation
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Buffet
- Menu Writing
- Banquet Catering
- Portion Control
- Sautéing
- Culinary Management
- Food Cost Management
- Soup Making
- Dessert Making
- Fish
- Prep Work
- Pantry
- Food Quality
- Labor Cost Management
- Guest Relations
- Grilling
- Fryer
- Fine Dining
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Hospitality Management
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Education Experience
- Writing Skills
- Employee Development
- Flexibility
- Policy Development
- Coaching
- Inventory Management
- Regulations
- English
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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