Assistant Chef Jobs in Idaho
Responsibilities Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza. Samples products to customers....
In PersonDemographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Idaho
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Dietary Restrictions
- Broiling
- Special Diets
- Flat Top Grill
- Sauce Making
- Salads
- Dessert Making
- Food Inventory
- Food Quality
- Dishwashing
- Breakfast
- Culinary Management
- Fryer
- Culinary Arts
- Meal Preparation
- Knife Skills
- Menu Planning
- Fine Dining
- Grilling
- Food Plating
- Food Handling
- Food Preparation
- Nutrition
- Pulling
- Health and Safety
- Sanitation
- Food Safety
- Cooking
- Merchandising
- Courteous
- Wellness
- Stocking
- Closing
- Retail
- High School Diploma
- Friendliness
- Presentation
- Events
- Inventory Management
- Policy Development
- English
- Punctual
- Employee Development
- Education Experience
- Sales
- Regulations
- Staff Supervision
- Customer Service
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
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