Banquet Chef Jobs in Arizona
Develop your talent with us as an Assistant Banquet Chef, where your care and creativity will elevate our menus!...
In PersonJOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonJOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating...
In PersonAre you passionate about creating a memorable banquet experience for member and guests? Are you a detailed-oriented culinarian who can lead by example?Do you want to spend Christmas at home with...
In PersonKey responsibilities of a banquet cook may include: Menu Planning: Collaborating with clients or event planners to create a menu that suits the occasion and meets dietary preferences or restrictions...
In PersonOther: Due to the cyclical nature of the hospitality industry, banquet chef may be required to work varying schedules to reflect the business needs of the Resort....
In PersonLevy Sector Pay Range: $20-25/hr Location: Chase Field Phoenix, AZ Schedule: No two weeks look the same at Chase Field and that's part of the excitement! We support MLB games, concerts, and...
In PersonPay Range: $20-25/hr Location: Chase Field Phoenix, AZ Schedule: No two weeks look the same at Chase Field and thats part of the excitement! We support MLB games, concerts, and special events,...
In PersonBanquet Cook 2 ($25.30/hr) - Part-Time/On-Call
- Hyatt Corporation
- Tempe, AZ
- 30+ days ago
- Tempe, AZ
- 30+ days ago
This is a part-time/on-call position. Starts at $25.30/hour Role & Responsibilities include but are not limited to\: A mid-level cook requires good communication and culinary skills. The desired...
In Person Part Time- Posted January 8, 2026 Crescent Hotels & Resorts
- Phoenix, AZ
- 30+ days ago
- Phoenix, AZ
- 30+ days ago
QUALIFICATION STANDARDS EXPERIENCE 4 5 years Kitchen Management as an Executive Sous Chef, Banquet Chef or Executive Chef in a Resort setting preferred Hospitality experience preferred LICENSES OR CERTIFICATES...
In Person- Kimpton Miralina Resort
- Paradise Valley, AZ
- 45+ days ago
- Paradise Valley, AZ
- 45+ days ago
Compensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio...
In Person- The Scottsdale Resort and Spa, Curio Collection by Hilton
- Scottsdale, AZ
- 60+ days ago
- Scottsdale, AZ
- 60+ days ago
Job Details Job Location : 651 - Scottsdale Curio Resort & Spa - Scottsdale, AZ Position Type : Full Time Salary Range : Undisclosed Job Shift : Any Description Driftwood Hospitality Management's...
In PersonAbout Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
In PersonBasic Function: Responsible for various aspects of food handling and preparation. The Lead cook is the person in charge of other cooks working in the same place. Adhere to sanitation practices....
In PersonDemographic Data for Arizona
Moving to Arizona? Find some basic demographic data about Arizona below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Arizona
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Arizona offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Seafood
- Broiling
- a la carte
- Sautéing
- Sauce Making
- Degree in Culinary Arts
- Pantry
- Kitchen Management
- Guest Relations
- Buffet
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Prep Work
- Food Cost Management
- Fryer
- Menu Planning
- Knife Skills
- Culinary Arts
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- English
- Mentoring
- Budgets
- Employee Development
- Policy Development
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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