Sous Chef Jobs in Arizona
Assist with menu planning, recipe development, and continuous improvement initiatives. Oversee scheduling, performance management, and operational workflows for hourly kitchen employees....
In PersonAdditional Information Main Kitchen Job Number 26035056 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Dove Mountain, 15000 N Secret Springs Dr, Marana, Arizona, United...
In Person Full TimeAdditional Information Job Number 26035876 Job Category Food and Beverage & Culinary Location JW Marriott Phoenix Desert Ridge Resort & Spa, 5350 E Marriott Dr, Phoenix, Arizona, United States,...
In Person Full TimeRequirement : Banquets, Mass production, Catering, and Sous Chef experience required. Must complete a chef test. Perks: No weekends! Paid Holidays!...
In Person Full TimeEurest We are hiring immediately for a full time SOUS CHEF position. Location: Intel CH6 - 5000 West Chandler Boulevard, Chandler, AZ 85226. Note: online applications accepted only....
In Person Full TimeSous Chef Caesar's Sportsbook + Restaurant DTPHX
- Compass Group USA Inc
- Phoenix, AZ
- 1 day ago
- Phoenix, AZ
- 1 day ago
Sous Chef in performance management of team members including development, counseling, and corrective action....
In PersonSous Chef at SaltRock Southwest Kitchen
- Posted March 24, 2026 Northwood Hospitality
- Sedona, AZ
- 1 day ago
- Sedona, AZ
- 1 day ago
Chef plans, organizes, controls and directs the work of team members in the kitchen....
In PersonNow Hiring Kitchen Staff Zu Izakaya Gilbert Brand new restaurant opening near Downtown Gilbert We are a growing restaurant group with multiple local restaurants across the Valley, and we are...
In Personmanagement experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking...
In PersonJOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In PersonPOSITION SUMMARY Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. Test...
In PersonWelcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...
In PersonYou will report directly to the Chef de Cuisine, Sous Chef, and Jr. Sous Chef. The ideal candidate will be a team player with a great attitude and strong work ethic....
In Person Full TimeCook II - Up to $26/hour DOE - $1,000 Sign On Bonus
- Scottsdale, AZ
- 5 days ago
- Scottsdale, AZ
- 5 days ago
$1,000 Sign On Bonus! Vi at Silverstone 23005 N. 74th Street Scottsdale, Arizona 85255 Starting pay range is up to $26.00/hour depending on experience. To apply, please reply to this email and...
In PersonThe Sous Chef position also assists the Executive Sous Chef with menu development, scheduling and managing employee performance....
In PersonDemographic Data for Arizona
Moving to Arizona? Find some basic demographic data about Arizona below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Arizona
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Arizona offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Italian Cuisine
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Batch Cooking
- Seasonal Menus
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Pastry Making
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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