Assistant Chef Jobs in Iowa
Culinary Assistant We are seeking a Culinary Assistant to support the kitchen, dining room, dish room, and related areas under the direction of the Culinary Coordinator. This role ensures a...
In PersonWesthaven, a senior care community, managed by Cassia, is hiring Culinary Assistants to join our team in Boone, IA. This is a great opportunity for those seeking entry-level work or wanting to...
In PersonChef/Assistant Director Food & Beverage
- WesleyLife
- De Witt, IA
- 60+ days ago
- De Witt, IA
- 60+ days ago
Under the supervision of the Food & Beverage Director, assist with the interview process Train and monitor the performance of the food & beverage team Seek resident involvement for menu planning and...
In Person- Dubuque Community School District
- Dubuque, IA
- 90+ days ago
- Dubuque, IA
- 90+ days ago
25-26 Assistant Cook Manager JobID: 679 Position Type: Food Service Worker/Food Service Worker Date Posted: 9/19/2025 Location: Hempstead High School   Additional Information: Show/Hide...
In PersonDemographic Data for Iowa
Moving to Iowa? Find some basic demographic data about Iowa below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Iowa
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Iowa offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- International Cuisine
- Broiling
- Dietary Restrictions
- Salads
- Special Diets
- Sautéing
- Sauce Making
- Dessert Making
- Pantry
- Food Allergies
- Back of House
- Front of House
- Pastry Making
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Culinary Management
- Dishwashing
- Meal Preparation
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Grilling
- Food Plating
- Food Handling
- Food and Beverage Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Sanitation
- Food Safety
- Cooking
- Ordering
- Reimbursement
- Background Checks
- Closing
- High School Diploma
- Friendliness
- Math
- Presentation
- Events
- Inventory Management
- English
- Employee Development
- Policy Development
- Education Experience
- Flexibility
- Regulations
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Charcuterie
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