Assistant Chef Jobs in Georgia
If you have prior experience as a line or prep cook, strong knife skills, and the ability to thrive in a fast-paced environment, apply as soon as possible....
Cook Assistant Job Code:2025-09-015 Location:Brooks Hours Per Week:40 Months Per Year:12 Pay Range:18.50-21.21 hourly Position Summary Assists the Cook in purchasing, preparing and delivering food...
Demographic Data for Georgia
Moving to Georgia? Find some basic demographic data about Georgia below.
Assistant Chef Online Courses and Training Opportunities
Salary for Assistant Chef Jobs in Georgia
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Georgia offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Sushi Making
- Dietary Restrictions
- Special Diets
- Sauce Making
- Buffet
- Banquet Catering
- Breakfast
- Portion Control
- Pastry Making
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Soup Making
- Dessert Making
- Pantry
- Food Quality
- Meal Planning
- Fryer
- Menu Planning
- Food Plating
- Dishwashing
- Culinary Arts
- Salads
- Meal Preparation
- Knife Skills
- Catering
- Food and Beverage Management
- First In, First Out
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Sanitation
- Long-Term Disability
- Nutrition
- Food Safety
- Wellness
- Cooking
- Closing
- Purchasing
- Background Checks
- High School Diploma
- Friendliness
- Presentation
- Punctual
- Education Experience
- Writing Skills
- Events
- Employee Development
- Inventory Management
- Policy Development
- Regulations
- English
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Barbeque
Other Career Titles
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