Sous Chef Jobs in Marshall, WI
Line Cook II and III - Alliant Energy Center
- Sodexo S A
- Madison, WI (17 miles from Marshall, WI)
- 2 hours ago
- Madison, WI (17 miles from Marshall, WI)
- 2 hours ago
Job Listing: Line Cook II and IIIAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests...
In Person- Topgolf Payroll Services
- Madison, WI (17 miles from Marshall, WI)
- 24 days ago
- Madison, WI (17 miles from Marshall, WI)
- 24 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- TopGolf
- Monona, WI (18 miles from Marshall, WI)
- 26 days ago
- Monona, WI (18 miles from Marshall, WI)
- 26 days ago
How You'll Do It Supervise the team in providing best-in-class culinary experiences Coach and develop the team and drive Associate engagement Delegate tasks Demonstrate Topgolf's Core Values: Fun,...
In Person- Exact Sciences Corporation
- Madison, WI (17 miles from Marshall, WI)
- 45+ days ago
- Madison, WI (17 miles from Marshall, WI)
- 45+ days ago
Help us change lives At Exact Sciences, were helping change how the world prevents, detects and guides treatment for cancer. We give patients and clinicians the clarity needed to make confident...
In Person- Biaggi's Italian Restaurant
- Middleton, WI (22 miles from Marshall, WI)
- 90+ days ago
- Middleton, WI (22 miles from Marshall, WI)
- 90+ days ago
Sous Chef Skills & Qualifications: Minimum 1 years of experience as a Sous Chef in a full-service, high-volume restaurant. Current Food Safety and Sanitation certification....
In PersonDemographic Data for Marshall, WI
Moving to Marshall, WI? Find some basic demographic data about Marshall, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Marshall, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Marshall, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- a la carte
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Banquet Catering
- Kitchen Management
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Fish
- Kitchen Equipment Maintenance
- Recipe Development
- Food Handling
- Food Plating
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Initiative
- Presentation
- Mentoring
- Purchasing
- Events
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills