Sous Chef Jobs in Kenosha, WI
- Taher, INc.
- Racine, WI (7 miles from Kenosha, WI)
- 30+ days ago
- Racine, WI (7 miles from Kenosha, WI)
- 30+ days ago
We are currently seeking an experienced, skilled Sous Chef to join our team!...
In Person- Quest Food Management Services
- Zion, IL (11 miles from Kenosha, WI)
- 30+ days ago
- Zion, IL (11 miles from Kenosha, WI)
- 30+ days ago
Our Promise Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities...
In Person- Compass Group USA Inc
- Racine, WI (7 miles from Kenosha, WI)
- 90+ days ago
- Racine, WI (7 miles from Kenosha, WI)
- 90+ days ago
Eurest We are hiring immediately for full time SOUS CHEF positions. Location: SC Johnson - 3901 Highway 31, Racine, WI 53405. Note: online applications accepted only. Schedule: Full time schedule....
In Person Full Time- Compass Group
- Racine, WI (7 miles from Kenosha, WI)
- 90+ days ago
- Racine, WI (7 miles from Kenosha, WI)
- 90+ days ago
We are hiring immediately for full time SOUS CHEF positions. Location : SC Johnson - 3901 Highway 31, Racine, WI 53405. Note: online applications accepted only. Schedule : Full time schedule....
In Person Full TimeDemographic Data for Kenosha, WI
Moving to Kenosha, WI? Find some basic demographic data about Kenosha, WI below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Kenosha, WI
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Kenosha, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Seasonal Menus
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- Mentoring
- English
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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