Sous Chef Jobs in Suffolk, VA
We're opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for....
In Person- Hornblower
- Norfolk, VA (15 miles from Suffolk, VA)
- 9 days ago
- Norfolk, VA (15 miles from Suffolk, VA)
- 9 days ago
and responsibly.Duties and Responsibilities: Provide exceptional hospitality to coworkers and guests as prescribed in our RESPECT service system (RSS).Collaborate with the culinary team, including sous...
In PersonSous Chef - Blue Moon Taphouse
- Live! Hospitality & Entertainment
- Norfolk, VA (15 miles from Suffolk, VA)
- 25 days ago
- Norfolk, VA (15 miles from Suffolk, VA)
- 25 days ago
Sous Chef Qualifications A high school diploma or GED equivalent required....
In PersonSous Chef - Hilton Norfolk The Main
- Goldkey
- Norfolk, VA (15 miles from Suffolk, VA)
- 27 days ago
- Norfolk, VA (15 miles from Suffolk, VA)
- 27 days ago
The Sous Chef will also oversee and maintain the cleanliness and sanitation of the operation....
In PersonSous Chef (Full-Time + Benefits) - Retention Bonus
- Hawthorn Senior Living
- Yorktown, VA (24 miles from Suffolk, VA)
- 45+ days ago
- Yorktown, VA (24 miles from Suffolk, VA)
- 45+ days ago
Chef.!!...
In Person Full TimeDemographic Data for Suffolk, VA
Moving to Suffolk, VA? Find some basic demographic data about Suffolk, VA below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Suffolk, VA
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Suffolk, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Degree in Culinary Arts
- Broiling
- Batch Cooking
- Seasonal Menus
- a la carte
- Sauce Making
- Sautéing
- Menu Writing
- Back of House
- Scratch Cooking
- Food Quality
- Portion Control
- Kitchen Management
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Culinary Arts
- Fish
- Knife Skills
- Food Cost Management
- Menu Planning
- Food Service Management
- Kitchen Equipment Maintenance
- Food Plating
- Recipe Development
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Ordering
- Cost Management
- Wellness
- High School Diploma
- Friendliness
- Presentation
- Initiative
- Events
- Mentoring
- Purchasing
- Inventory Management
- Policy Development
- Coaching
- Regulations
- Microsoft Excel
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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