Chef Jobs in Suffolk, VA
Chef (Full Time And Part Time)
- Surry, VA (21 miles from Suffolk, VA)
- 2 days ago
- Surry, VA (21 miles from Suffolk, VA)
- 2 days ago
We are hiring immediately for full time and part time FOOD SERVICE UTILITY positions. Location : Dominion Nuclear Power Surry - 5570 Hog Island Road, Surry, VA 23883. Note: online applications...
- Portsmouth, VA (11 miles from Suffolk, VA)
- 10 days ago
- Portsmouth, VA (11 miles from Suffolk, VA)
- 10 days ago
Monitors inventories and reports discrepancies to the Executive Chef Takes the food end of period inventory and presents it to the Department Analyst....
Team Member Dining Room- Room Chef
- Portsmouth, VA (11 miles from Suffolk, VA)
- 10 days ago
- Portsmouth, VA (11 miles from Suffolk, VA)
- 10 days ago
Monitors inventories and reports discrepancies to the Executive Chef Takes the food end of period inventory and presents it to the Department Analyst....
Catering Chef- Norfolk State University
- Norfolk, VA (15 miles from Suffolk, VA)
- 30+ days ago
- Norfolk, VA (15 miles from Suffolk, VA)
- 30+ days ago
Overview The Catering Chef at Norfolk State University's Dining Facility holds a pivotal role in leading the culinary operations....
Our Chefs are the stars of the kitchen....
Demographic Data for Suffolk, VA
Moving to Suffolk, VA? Find some basic demographic data about Suffolk, VA below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Suffolk, VA
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Suffolk, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Seasonal Menus
- Pasta Making
- Japanese Cuisine
- Mediterranean Cuisine
- Broiling
- Sushi Making
- Asian Cuisine
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Scratch Cooking
- Sautéing
- Degree in Culinary Arts
- Culinary Management
- Food Quality
- Food Cost Management
- Front of House
- Portion Control
- Back of House
- Pantry
- Menu Planning
- Guest Relations
- Culinary Arts
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Service Management
- Catering
- Kitchen Equipment Maintenance
- Food Handling
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Merchandising
- Interviewing
- Purchasing
- Retail
- High School Diploma
- Payroll
- Events
- Presentation
- Coaching
- Education Experience
- Inventory Management
- Budgets
- Flexibility
- Problem Solving
- Regulations
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Kitchen Design
- Menu Development
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