Sous Chef Jobs in Saint George, VT
- Burlington, VT (8 miles from Saint George, VT)
- 15 days ago
- Burlington, VT (8 miles from Saint George, VT)
- 15 days ago
Qualifications Three years of line cook, sous chef or chef experience OR four years of kitchen experience required. High School diploma or GED required; culinary degree preferred....
- Burlington, VT (8 miles from Saint George, VT)
- 25 days ago
- Burlington, VT (8 miles from Saint George, VT)
- 25 days ago
Location Name: UNIVERSITY OF VERMONT - 54806018 Location ID: 54806018 Cook II Location: UNIVERSITY OF VERMONT - 54806018 Workdays/shifts : Weekdays - varying shifts (open availability preferred)....
- Burlington, VT (8 miles from Saint George, VT)
- 45+ days ago
- Burlington, VT (8 miles from Saint George, VT)
- 45+ days ago
The Sous Chef will support the Food & Beverage department in Quick Service, Full Service and/or Catering operations as directed by the Resort Executive Sous Chef or Resort Executive Chef....
Demographic Data for Saint George, VT
Moving to Saint George, VT? Find some basic demographic data about Saint George, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Saint George, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Saint George, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Italian Cuisine
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Menu Planning
- Culinary Arts
- Food Plating
- Knife Skills
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- Regulations
- English
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
Here are some other career titles that require similar skills