Sous Chef Jobs in Hyde Park, VT
- Copley Hospital
- Morrisville, VT (7 miles from Hyde Park, VT)
- 26 days ago
- Morrisville, VT (7 miles from Hyde Park, VT)
- 26 days ago
Overview Copley Hospital, located in Morrisville/Stowe VT, is in search of a Sous Chef / Diet Technician to join our team! Perform diversified duties in the diet office and kitchen....
In PersonDemographic Data for Hyde Park, VT
Moving to Hyde Park, VT? Find some basic demographic data about Hyde Park, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Hyde Park, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Hyde Park, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Kitchen Management
- Front of House
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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