Sous Chef Jobs in Bakersfield, VT
- Copley Hospital
- Morrisville, VT (17 miles from Bakersfield, VT)
- 28 days ago
- Morrisville, VT (17 miles from Bakersfield, VT)
- 28 days ago
Overview Copley Hospital, located in Morrisville/Stowe VT, is in search of a Sous Chef / Diet Technician to join our team! Perform diversified duties in the diet office and kitchen....
In PersonDemographic Data for Bakersfield, VT
Moving to Bakersfield, VT? Find some basic demographic data about Bakersfield, VT below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Bakersfield, VT
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Bakersfield, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Seafood
- Degree in Culinary Arts
- a la carte
- Italian Cuisine
- Menu Writing
- Sautéing
- Sauce Making
- Batch Cooking
- Back of House
- Kitchen Management
- Scratch Cooking
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Breakfast
- Labor Cost Management
- Culinary Management
- Knife Skills
- Food Cost Management
- Menu Planning
- Culinary Arts
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cooking
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Presentation
- Events
- Inventory Management
- Coaching
- Mentoring
- Policy Development
- Regulations
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Time Management
- Leadership
- Communication Skills
- Menu Development
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