Sous Chef Jobs in Red Bank, TN
- Chattanooga, TN (6 miles from Red Bank, TN)
- 90+ days ago
- Chattanooga, TN (6 miles from Red Bank, TN)
- 90+ days ago
Location Name: ERLANGER BARONESS HOSPITAL - 63112001 Location ID: 63112001 Cook II Location: ERLANGER BARONESS HOSPITAL - 63112001 Workdays/shifts : Varying shifts, days/hours (open availability...
Demographic Data for Red Bank, TN
Moving to Red Bank, TN? Find some basic demographic data about Red Bank, TN below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Red Bank, TN
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Red Bank, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- French Cuisine
- Broiling
- Italian Cuisine
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Pastry Making
- Soup Making
- Fish
- Food Quality
- Labor Cost Management
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Purchasing
- High School Diploma
- Friendliness
- Payroll
- Presentation
- Events
- Mentoring
- Policy Development
- Coaching
- Inventory Management
- English
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
Other Career Titles
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