Sous Chef Jobs in Landrum, SC
- Edneyville, NC (18 miles from Landrum, SC)
- 7 hours ago
- Edneyville, NC (18 miles from Landrum, SC)
- 7 hours ago
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members....
- Greenville, SC (21 miles from Landrum, SC)
- 1 day ago
- Greenville, SC (21 miles from Landrum, SC)
- 1 day ago
We are currently seeking a hospitality minded Sous Chef. We offer flexible work schedules for AM and PM shifts. Generally no hours past 8pm. We are a full service, cook to order, restaurant....
- Greenville, SC (21 miles from Landrum, SC)
- 23 days ago
- Greenville, SC (21 miles from Landrum, SC)
- 23 days ago
Bon Appetit + We are hiring immediately for a full time SOUS CHEF position. + Location: Furman University - 2005 Rugby Road, Greenville, South Carolina 29613....
- Greenville, SC (17 miles from Landrum, SC)
- 24 days ago
- Greenville, SC (17 miles from Landrum, SC)
- 24 days ago
We are hiring immediately for a full time SOUS CHEF position. Location: Furman University - 2005 Rugby Road, Greenville, South Carolina 29613. Note: online applications accepted only....
Sous Chef Part-time Greenville SC Convention Center
- Greenville, SC (21 miles from Landrum, SC)
- 90+ days ago
- Greenville, SC (21 miles from Landrum, SC)
- 90+ days ago
Position Summary The Part-Time Sous Chef will actively supervise, coach, train and mentor employees in meeting with company quality standards....
Demographic Data for Landrum, SC
Moving to Landrum, SC? Find some basic demographic data about Landrum, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Landrum, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Landrum, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Broiling
- Plate Presentation
- a la carte
- Kitchen Management
- Seafood
- Sauce Making
- Batch Cooking
- Menu Writing
- Banquet Catering
- Portion Control
- Scratch Cooking
- Degree in Culinary Arts
- Sautéing
- Culinary Management
- Food Cost Management
- Back of House
- Soup Making
- Fish
- Pantry
- Food Quality
- Labor Cost Management
- Grilling
- Menu Planning
- Food Plating
- Knife Skills
- Culinary Arts
- Recipe Development
- Kitchen Equipment Maintenance
- Catering
- Food Service Management
- Food and Beverage Management
- Food Handling
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Wellness
- Ordering
- Cooking
- Reimbursement
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Mentoring
- Inventory Management
- Policy Development
- Coaching
- English
- Microsoft Office
- Regulations
- Microsoft Excel
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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