Sous Chef Jobs in Ladys Island, SC
- LCS Senior Living
- Hilton Head Island, SC (16 miles from Ladys Island, SC)
- 11 days ago
- Hilton Head Island, SC (16 miles from Ladys Island, SC)
- 11 days ago
When you work at The Bayshore on Hilton Head, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one...
In Person Part Time- Sodexo
- Beaufort, SC (2 miles from Ladys Island, SC)
- 13 days ago
- Beaufort, SC (2 miles from Ladys Island, SC)
- 13 days ago
SCA Cook II Location: USMC GARRISON-EAST (CAMP LEJUNE) - 43830302 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview...
In Person- Sodexo
- Parris Island, SC (7 miles from Ladys Island, SC)
- 45+ days ago
- Parris Island, SC (7 miles from Ladys Island, SC)
- 45+ days ago
Cook II Location: USMC GARRISON-EAST (CAMP LEJUNE) - 43830309 Workdays/shifts : Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process....
In Person- Troon
- Okatie, SC (17 miles from Ladys Island, SC)
- 90+ days ago
- Okatie, SC (17 miles from Ladys Island, SC)
- 90+ days ago
Key Responsibilities of the Sous Chef: • Oversees and manages the dinner a la carte....
In PersonDemographic Data for Ladys Island, SC
Moving to Ladys Island, SC? Find some basic demographic data about Ladys Island, SC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Ladys Island, SC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Ladys Island, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Plate Presentation
- Broiling
- Seafood
- Degree in Culinary Arts
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Batch Cooking
- Menu Writing
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Culinary Arts
- Food Cost Management
- Menu Planning
- Knife Skills
- Food Service Management
- Recipe Development
- Kitchen Equipment Maintenance
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Cost Management
- Food Safety
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Purchasing
- Friendliness
- Initiative
- Events
- Presentation
- Coaching
- Inventory Management
- Mentoring
- English
- Policy Development
- Flexibility
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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