Sous Chef Jobs in Lagrange, OH
- Parkhurst Dining
- Westlake, OH (16 miles from Lagrange, OH)
- 6 days ago
- Westlake, OH (16 miles from Lagrange, OH)
- 6 days ago
Review production sheet and daily menu plans. Review upcoming special events and catering needs and follow through with said tasks....
In Person- Sodexo
- Westlake, OH (16 miles from Lagrange, OH)
- 30+ days ago
- Westlake, OH (16 miles from Lagrange, OH)
- 30+ days ago
Cook II Sodexo 3.2 ( ) Westlake, OH on company site for later Why you should apply for a job to Sodexo : 4/5 in supportive management Ratings are based on anonymous reviews by Fairygodboss...
In Person- Sodexo
- Westlake, OH (16 miles from Lagrange, OH)
- 30+ days ago
- Westlake, OH (16 miles from Lagrange, OH)
- 30+ days ago
Cook II Location: UNIVERSITY HOSPITALS ST. JOHN MEDICAL CENTER, A CATHOLIC HOSPITAL - 24343001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be...
In Person- TopGolf
- Avon, OH (14 miles from Lagrange, OH)
- 60+ days ago
- Avon, OH (14 miles from Lagrange, OH)
- 60+ days ago
If you're nodding your head yes, you might be the Sous Chef we've been looking for! What's In It for You?...
In PersonDemographic Data for Lagrange, OH
Moving to Lagrange, OH? Find some basic demographic data about Lagrange, OH below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Lagrange, OH
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Lagrange, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Plate Presentation
- Broiling
- a la carte
- Italian Cuisine
- Menu Writing
- Kitchen Management
- Sauce Making
- Batch Cooking
- Degree in Culinary Arts
- Back of House
- Front of House
- Scratch Cooking
- Sautéing
- Pastry Making
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Breakfast
- Food Cost Management
- Menu Planning
- Culinary Arts
- Knife Skills
- Food Service Management
- Kitchen Equipment Maintenance
- Recipe Development
- Food Plating
- Food Handling
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Initiative
- Events
- Inventory Management
- Presentation
- Coaching
- Mentoring
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
Other Career Titles
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