Chef Jobs in Lagrange, OH
- Sprenger Health Care Systems
- Avon Lake, OH (17 miles from Lagrange, OH)
- 9 days ago
- Avon Lake, OH (17 miles from Lagrange, OH)
- 9 days ago
Sprenger Health Care is a third generation, leading developer, owner and operator of senior living communities and services in Ohio and South Carolina. Through our 12-nursing home, 10 assisted...
In PersonFood Service Teacher School Chef
- Primrose School
- Wadsworth, OH (23 miles from Lagrange, OH)
- 30+ days ago
- Wadsworth, OH (23 miles from Lagrange, OH)
- 30+ days ago
Benefits: 401(k) Dental insurance Health insurance Paid time off Training & development Vision insurance Role : Food Service Teacher - School Chef at Primrose School of Wadsworth - 988 Laverne Dr....
In Person- Baldwin Wallace University
- Berea, OH (15 miles from Lagrange, OH)
- 90+ days ago
- Berea, OH (15 miles from Lagrange, OH)
- 90+ days ago
Take responsibility for production unit in the absence of the Chef De Cuisine. Communicate with others to relay pertinent information....
In Person- Baldwin Wallace University
- Berea, OH (15 miles from Lagrange, OH)
- 90+ days ago
- Berea, OH (15 miles from Lagrange, OH)
- 90+ days ago
Baldwin-Wallace University Department of Human Resources Chef 1 Department: Food Service Incumbent: Classification: Service Specialist (C) Status: Full-time, Non-exempt Work Schedule: Monday-Friday,...
In PersonDemographic Data for Lagrange, OH
Moving to Lagrange, OH? Find some basic demographic data about Lagrange, OH below.
Chef Online Courses and Training Opportunities
Salary for Chef Jobs in Lagrange, OH
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Lagrange, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- International Cuisine
- Japanese Cuisine
- Menu Engineering
- Sushi Making
- Degree in Culinary Arts
- Italian Cuisine
- Asian Cuisine
- Kitchen Design
- Kitchen Management
- Sauce Making
- Menu Writing
- Food Quality
- Front of House
- Scratch Cooking
- Sautéing
- Pantry
- Portion Control
- Back of House
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Hazard Analysis & Critical Control Point
- Cost Management
- Food Safety
- Merchandising
- Ordering
- Cooking
- Interviewing
- High School Diploma
- Friendliness
- Purchasing
- Payroll
- Events
- Coaching
- Presentation
- Inventory Management
- Budgets
- English
- Policy Development
- Regulations
- Microsoft Office
- Staff Supervision
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Menu Development
- Wok
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