Sous Chef Jobs in Reidsville, NC
- Sodexo
- Greensboro, NC (19 miles from Reidsville, NC)
- 1 day ago
- Greensboro, NC (19 miles from Reidsville, NC)
- 1 day ago
Cook II Location: NORTH CAROLINA AGRICULTURAL AND TECHNICAL STATE UNIVERSITY - 94021001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided...
In Person- Goodwin Recruiting
- Greensboro, NC (19 miles from Reidsville, NC)
- 3 days ago
- Greensboro, NC (19 miles from Reidsville, NC)
- 3 days ago
Prominent highly-rated luxury Hotel and Restaurant Group seeks an energetic, ambitious, and passionate Banquet Events Chef. This exceptional group offers excellent culture, and delivers a genuine...
In Person- Goodwin Recruiting
- Greensboro, NC (19 miles from Reidsville, NC)
- 3 days ago
- Greensboro, NC (19 miles from Reidsville, NC)
- 3 days ago
program Education and R&D opportunities Restaurant Sous Chef Requirements & Responsibilities: 5+ years of upscale Full-Service Restaurant Sous Chef experience Strong leadership, communication, and...
In Person- Marriott International
- Greensboro, NC (19 miles from Reidsville, NC)
- 30+ days ago
- Greensboro, NC (19 miles from Reidsville, NC)
- 30+ days ago
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related...
In Person- North Italia
- Greensboro, NC (19 miles from Reidsville, NC)
- 30+ days ago
- Greensboro, NC (19 miles from Reidsville, NC)
- 30+ days ago
Compensation Range $65,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: Medical, dental and vision, company-paid group life insurance, short term disability and...
In PersonDemographic Data for Reidsville, NC
Moving to Reidsville, NC? Find some basic demographic data about Reidsville, NC below.
Sous Chef Online Courses and Training Opportunities
Salary for Sous Chef Jobs in Reidsville, NC
Required or preferred licenses and certifications for Sous Chef positions.
Highest Education Level
Sous Chefs in Reidsville, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Sous Chef position
- Pasta
- Broiling
- Italian Cuisine
- a la carte
- Kitchen Management
- Sauce Making
- Seafood
- Batch Cooking
- Menu Writing
- Food Quality
- Banquet Catering
- Scratch Cooking
- Pastry Making
- Sautéing
- Degree in Culinary Arts
- Portion Control
- Back of House
- Front of House
- Labor Cost Management
- Culinary Management
- Food Cost Management
- Breakfast
- Menu Planning
- Culinary Arts
- Recipe Development
- Knife Skills
- Food Service Management
- Food and Beverage Management
- Food Plating
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Complaint Resolution
- Wellness
- High School Diploma
- Friendliness
- Purchasing
- Events
- Coaching
- Presentation
- Inventory Management
- Mentoring
- Policy Development
- Regulations
- Time Management
- Staff Supervision
- Microsoft Excel
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Training and Development
- Communication Skills
- Menu Development
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